Chef Restaurant

Claudio Greggia

E-mail : ***************@*****.*** Phone : 006***********

Address:lot 2 block 14 santa vironica vista allegri st.bacolod city negros occidental

Work experiens

●T-style wangsen InternationalWestern cofee school(Suzhou,China)

●Chef teacher

●15/11/2019 to 30/04/2020

Pension Grisseman,Lech (Austria)

Chef of the kitchen,creation menu’of the day,report 29/12/2018_10/04/2019

To the owner.

Nerovivo restaurant,kuala,lumpur12/02/2017_31/10/2018

Head chef

Italian and European,fine dining.Creation all menu’and special dishes,

Control food cost,quality,supervisor 6 chefs and service,report ex.chef.

Crowne Plaza hotel Muscat 12/10/2016 — 12/01/2017

Italian chef of "Come prima restaurant”Crowne Plaza Muscat,italian,european,fine dining .

Creation special menu’,control food cost and quality,supervisor 5 chefs,reported ex.chef.

Terra di mare hotel and resort

04/05/2016 — 31/08/2016

Head chef

Chef of the kitchen,breakfast preparation and menu' alla cart.Creation menu’and special dishes,control food cost and quality,reported owner

Antica trattoria restaurant,louxembourg

20/01/2014 — 28/02/2016

Chef cook and Pizza chef

Traditional Italian cuisine,specialis home made pasta,creation special dishes,reported owner.

Volpe restaurant,zottegem (Belgium)

10/04/2012 — 20/12/2012

Chef of the kitchen

Traditional and innovative cuisine,creation menu’and special dishes,control food cost and quality.reported owner

“Saverio Florian” restaurant,frankfurt

02/02//2011 — 10/01/2012

Head chef

Chef of the kitchen,creation special dishes,control quality,reported owner.

Pasta fresca restaurant(Singapore)

15/03/2010 — 01/12/1010

Head chef

Head chef,traditional italian,cuisine,specialist home made pasta,

Supervisor 10 chefs,reported ex chef

Bellaggio restaurant,Denbosch,Holland

15/04/2007 — 04/10/2008

Chef of the kitchen,creation menu’and special dishes,supervisor 4 chef,report owner,italian cuisine

La rosa dei venti restaurant,Porto

20/10/2004 — 16/11/2006

Torres(Italy)

Chef of the kitchen

Mediterranean, seafood cuisine

“Percento hotel,restaurant London 15/06/2003_13/11/2003

Pasta chef

Toto's restaurant,london

20/01/2003 — 05/06/2003

Pasta chef

Fine dining style

White and green restaurant(sassari-italy)

25/04/2001 — 10/01/2003

Pasta chef

Traditional Sardinia cuisine,catering

Lagnata eldi restaurant,Sassari(Italy)

28/03/2000 — 10/10/2000

Pasta chef

Traditional Sardinian,seafood cuisine

La pelosetta restaurant,Sassari(Italy)

15/04/1999 — 30/10/1999

Cook

Traditional Sardinia,seafood cuisine

La ruota restaurant(olbia -italy)

20/06/1998— 10/10/1998

Cook

Traditional sardenian,seafood cuisine

Qualifications

Chef qualification

Pizza chef qualification

Personal skills and competence

Mother tongue-italian

Other language English

Listening-good

Reading - good

Spoken interact IP - good

Spoken production - good

Writing-good

References

References available upon request.

Claudio Greggia 2

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