Chef Manager
Resume:
Permanent Address: Pedro ***** H. Town Sousa-Center Drive, Botos Poughkeepsie NY 12603
631-***-**** ***************@*****.***
@chefpedrohsousa
https://chefpedrohsousa.com/
Objective
A pleasant and responsible individual seeking a private chef position. Education
The Culinary Institute of America Hyde Park, NY 2017 - 2019 Culinary Arts Studies – Graduated
The International Culinary Center New York 2017
Certificate of Completion - Food Styling for Media Suffolk Community College Riverhead, NY 2015 - 2016 English as a Second Language (ESL) and Culinary
Universidade Candido Mendes Rio de Janeiro, Brazil 2012 - 2014 Concentration in Law
Professional Experience
• PRIVATE CHEF
Annette Roque Sag Harbor, NY 2019
• PRIVATE CHEF, HOUSE MANAGER & CULINARY ASSISTANT. Katie Lee (Food Network Personality) Southampton, NY 2015 - Present
- Sous Chef at the South Beach Wine & Food Festival, 2017, Miami. Assisted Katie Lee in food preparation and cooking for cocktail and dinner parties.
- Assisted on photo shoots.
- Recipe testing.
- House manager for two properties, Water Mill and Manhattan, New York.
• MAZZU’S CATERING Southampton, NY
- Sous Chef 2016 - Present
- Cook 2014 - 2016
Awarded “Best of the Best” by Dan’s Paper for Best Caterer. Experience with Italian, French, Korean, Brazilian, and American cuisines. Private Event Coordinator. Sous Chef to Chef Mazzu and Chef Jean Pierre at the Schwarzman’s Dinner in Honor of the King and Queen of Belgium.
• SANDRA LEMBI CATERING Hampton Bays, NY 2015-Present Worked with chef in preparation of multiple cocktail and dinner parties. Permanent Address: Pedro 20209 H. Town Sousa-Center Drive, Botos Poughkeepsie NY 12603
631-***-**** ***************@*****.***
@chefpedrohsousa
https://chefpedrohsousa.com/
References
Katie Lee
• Upon Request
Mazzu Kirstein
• **************@*****.***
Sandra Lembi
• ***********@*****.***
Annette Roque
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