Front Desk Office
Resume:
MAGSAYSAY CENTER FOR HOSPITALITY AND CULINARY ARTS
Wayne Bruce Rio P. Aniano
*** ***** **, ******, ******* Samar
**********@*****.***
Objective: To obtain a regular job position in your company.
Education:
Professional Culinary Arts
Magsaysay Center for Hospitality and Culinary Arts
August to December 2017
Graduate of Bachelor of Science in Hotel and Restaurant Management
ABE International College of Business and Accountancy, Tacloban City
June 2012 to December 2016
High School Diploma
Immaculate Conception School, Guiuan Eastern Samar
2008 to 2012
Work Experience:
On the job training in hotel operations, Ace Francis Hotel, Tacloban City
August to December 2016
- Entertaining guest in front desk operations.
- Providing guests a clean and comfortable rooms in Housekeeping duties.
- Cooking and assisting in different kitchen duties as a commis.
On the job training in hotel operations, Radisson Blu Hotel Cebu City
March to August 2018
- Assisting on culinary duties
- Grilling BBQ and Seafoods
- Mice n place vegetables and other ingredients
Training/Seminar Attended:
NCII-Cookery passer in Technical Education and Skills Development Authority (TESDA)
MGB office, Brgy. Lahug Cebu City
Issued on: September 7, 2018
Valid until: September 6, 2023
Seminar in Cleanliness and Sanitation for Health Card Application
City Health Office, Tacloban City
January 2016
Personal Details:
Date of birth: February 10, 1996
Gender: Male
Height: 5’5
Weight: 64 kg
Marital Status: Single
Language/s Spoken: English, Filipino, Basic Nihongo/Japanese
References:
Chef Ernest Taberos
Culinary Instructor
Magsaysay Center for Hospitality and Culinary Arts
Chef Deofrey Vistal
Chef De Cuisin
Radisson Blu, Cebu City
Contact this candidate