Executive Chef School

CURRICULUM VITAE

BIO DATA

NAME: ROBERT OUKO

ID. No.: 27672689 DATE OF BIRTH: 14TH FEBRUARY 1990

SEX: MALE NATIONALITY: KENYAN

STATUS: SINGLE E-MAIL: **********@*****.***

CEL: +254-***-**-**** /+254-***-**-**** ADDRESS: P.O. BOX 22286, NAIROBI

PROFILE

I am a young energetic male who is organized, analytical and flexible, seeking to take on challenging tasks in association with your organization and yet willing to learn new skills with a high ambition to achieve growth in my field and the readiness to work to the best of my ability under pressure with minimum supervision.

EMPLOYMENT HISTORY

1st January 2018 – to date : Dari Restaurant & Boma Grill

Head Pastry chef

5th October – 30th December 2017 : Le-Meridien Hotel _ Dubai

Demi Chef De partie

1st May 2016 – 5th October 2017 : Royal Tulip Canaan

Pastry chef de partie

1st February 2014 - 30 April 2016 : Hemmingway’s Hotel Nairobi

Demi pastry chef de partie

16th November 2012 – 30th January 2014: Emma Daniel Arts &Training Institute

Pastry Chef/Baker/ Tutor

EDUCTAION BACKGROUD

East African School of Management

Credit in computer proficiency

Emma Daniel Creations

Certificate in Sugar Craft & Molding and Pastry.

Majiwa High School

Kenya Certificate of Secondary Education (K.C.S.E).

Attained C plain

Racecourse primary school

Kenya Certificate of Primary Education (K.C.P.E)

HOBBIES AND INTERESTS

Volunteering

Playing soccer

Travelling.

REFEREES

Executive Chef Kevin Barron

Ole Sereni Hotel

P.O. Box 181**-*****

Kenya.

Executive Chef Archie Athanasius

Hemmingway’s Hotel Nairobi

P.O. Box 146-00502

Karen

Nairobi-Kenya

Executive Chef Daniel Mungai

Emma Daniel Creations

Nairobi -Kenya

Contact this candidate