Names : Emmanuel Tsuma Mwachondo
Gender : Male
Date of birth 1988
E-mail address : email@example.com
Marital status : Married
Passport No : A2303063
Language : English and Swahili
I am a cooperative, trustworthy, flexible, a good team player cheerful and always thinking positively and ability to be creative and to show initiative.
As an experienced chef, I aim to utilize my knowledge, techniques, touch and ability to serve and cook for people and organizations to maximize efficiency and productivity.
2011 to Sept 2012 : Diploma in Food Production at
Mombasa Aviation Training Institute.
2006 to Nov 2009 : Kenya Certificate of Secondary Education (KCSE) at
St. Immaculate Ndavaya Secondary School.
1995 to Nov 2005 : Kenya Certificate of Primary Education (KCPE) at
Ndavaya Primary School.
DEC 2019 TO DATE : Blue Ocean Cafeteria, Manama Bahrain
JUNE 2018 to NOV 2019 : Kingdom Security Company, Bahrain
MAY 2015 to FEB 2018 : Cook at National Catering Company (UAE ABU
DUTIES & RESPONSIBILITIES : Knowledge of operation in health and HACCP and SOP’S
Food preparation (English breakfast, Sandwiches, African food and Indian food at Etihad Rail dh ( Gayathi Resident Park )
DEC 2014-APRIL 2015 : Assistant Cook in Hot Kitchen at Flamingo Beach
Hotel and SPA Shanzu (KENYA)
SEPT 2013 to JULY 2014 : Assistant Cook in Swahili Dishes at Glory Beach
( UKUNDA – KENYA)
SEPT 2012 to JULY 2013 : Attachment at Hill Park Tiwi Beach Hotel
Attached in All Kitchen Section
JAN 2010 to JAN 2011 : TSS Tower house keeping.
PERSONAL INTERESTS /HOBBIES
1.Mr. Said Atta
Senior Operation Manager
National Catering Company.
Abu Dhabi - UAE
Tel no: +971*********
2.MISS. Abygal Koech
Mombasa Aviation Training Institute (KENYA)
P.O BOX 314,
MOMBASA - KENYA
Tel no: +254*********