SUMMARY OF QUALIFICATIONS

Virtualization

A+

Security +

Networking +

Windows Server

Operating systems

IoS, IoT

Linux (Ubuntu)

Microsoft suite

Remote Desktop

Technical Support

Integrity, Responsible, Quick thinker, Quick learner

Excellent time management,

Proven Leadership,

Able to work under pressure.

Skilled working independently

Staff management/development

Project Management

Culinary

Customer Service

EDUCATION

Emily Griffith Technical College Denver, CO August 2019 - present

Computer Networking

Community College of Denver, CO August 2011 - August 2013

Associates of Arts

Emily Griffith Technical College Denver, CO August 2010 - May 2011

Culinary Arts

WORK EXPERIENCE

Marriott International Denver, CO January 2019 - Present

Line Cook

DP Dough June 2018 - January 2019

Manager

Sodexo February 2017 – June 2018

Senior Line Cook IIII

Culinare Foods January 2016 – February 2017

Sous Chef

The District Denver, CO June 2014 - January 2016

Sous Chef

Downing Street Grill Denver, CO August 2013 - June 2014

Kitchen Manager/Sous Chef

Food Works USA Denver, CO September 2011 - July 2013

Chef

Accenture February 2008 - January 2011

Executive Assistant

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