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Front Desk Sales

Location:
Jackson, TN
Posted:
March 13, 2020

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Resume:

B

Ariel Bledsoe

731-***-****

***********@*****.***

*** ******* **

Jackson, TN, 38301

SUMMARY

Outgoing, skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing policies and independently handling customer issues. Analytical problem-solver successful at managing time and preparing for future guests with efficient side work.

SKILLS

Team development

Strategy development

Problem solving

Mobile marketing

Interactive marketing

Sales promotions

Dedicated team player

EXPERIENCE

Server

Jackson, TN

Olive Garden/ May 2017 to Current

Discussed alternative selections with chef for guests with food allergies or gluten-free requests

Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests

Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins

Maintained table settings by removing courses, replacing utensils and refilling beverages promptly

Operated POS terminals to input orders, split bills and calculate totals

Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts

Managed closing duties, including restocking items and reconciling cash drawer

Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items

Prepared salads and appetizers to back up kitchen staff

Promoted desserts, appetizers and specialty drinks

Bookkeeper

Jackson, TN

Bledsoe Funeral Home/ May 2017 to Aug 2017

Coded invoices and other records to maintain organized and accurate records

Kept supply in line with demand by effectively managing inventory control to reduce work flow gaps

Calculated and verified figures using 10-key calculator

Processed journal entries, online transfers and payments

Answered front desk phones

Maintained cleanliness of front entry area

Server

Jackson, TN

Sparkys Pizzeria/ Apr 2015 to May 2017

Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts

Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols

Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination

Placed reservations through phone and email onto paper

Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins

Operated POS terminals to input orders, split bills and calculate totals

Cleaned dining area between guests with efficient sweeping, glass washing and spill removal

Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware

EDUCATION AND TRAINING

High School Diploma

Liberty Technology Magnet High School 2017

Jackson, TN

Some College (No Degree): Radiologic Technology

Jackson State Community College

Jackson, TN



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