Syed Meraj Alam
Cell 289-***-**** *************@*****.***
SUMMARY OF SKILLS
Proven experience in a manufacturing environment.
Excellent math skills.
Proficient in MS Word, Excel, PowerPoint
Excellent written and verbal communication skills, ability to communicate and work effectively in a team-based environment.
Strong understanding of current Good Manufacturing Practices (G.M.P.)
Active listener and right mind set to receive coaching and applicable training.
WORK EXPERINCE
Mixer
Give & Go prepared foods Corporation, Etobicoke, ON Feb 2017 to till date
Complete G.M.P. documents, such as the Batch formula, cleaning & sanitizing logs, housekeeping logs and other documents / log records related to manufacturing
Follow safety rules/regulations and report any workplace injuries or accidents. Assist when required to improve equipment safety related procedures.
Wash and sanitize mixing equipment and lines.
Mixing batches as per SOP’s and mixing formulas. Report discrepancies and deviations in a timely manner to Area leader and supervisor.
Dispense raw materials when required.
Perform accurate inventory transactions in system.
Maintain a clean and organized working environment.
Participate and assist with continuous improvement projects and processes.
Work safely and accurately with a focus on completing tasks and documentation right first time.
Assist with the training of new batch mixer.
Perform start-up and shutdown procedures for all Mixing vessels.
Perform minor repairs to the facility and equipment where applicable.
Perform verification checks for equipment (scales and mixers) used in manufacturing as per predefine time periods.
Assist Product development staff with new formulations and scale ups.
Notify Area leader and Maintenance team in a timely manner if equipment parts and consumables are low in quantity.
Perform other duties as assigned
Machine Operator
K Bro - Linen Systems June 2015 to Dec 2016
EDUCATION
Diploma in Civil Engineering,
Jinnah Polytechnic Institute, Pakistan
TRAINING
First Aid
Basic Fire Fighting
REFERENCES
Will be available upon request