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Training Manager/ Forklift Driver

Location:
Memphis, TN
Posted:
November 06, 2024

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Resume:

Angela Hibbler

********@*******.***

Memphis, TN 38109 901-***-****

•Take initiative in both normal and difficult situations

•Well organized and efficient

•Flexible and able to accommodate a demanding schedule

•Experienced in developing and implementing special departmental project and programs

•Communicate effectively both orally and in writing

WORK EXPERIENCE

Training Manager / Dietary Aide

Village at Germantown – August /2021- May / 2024

Comply with dietary restrictions on special modified diets to ensure ultimate food preference are met with guidelines of diet order limitations

Assist in training new hired employees to provide accurate prescribed diets in accordance to allergy or additional preferences selection and policy and procedures.

Food Service Supervisor

St. Francis Hospital / Park St. Memphis tn

6 /2019 – 8 / 2021

Assist in daily tasks assigned by Manager to provide accurate duties to completion with staff. Login details such as diets, temperature, Customer Service to customers needs, office assistance.

Nutrition Operator

Morrison Healthcare / Methodist LeBonhuer Memphis TN. 10/2018- 6/ 20219

Answer phone calls to assist with dietary requests to diet requirements

Food Service Technician

Youth Villages – Bartlett, TN. 12/1217- 09/2018

Perform varieties duties to provide nutritional meal preparation, calculations, cooked. Maintain safe and sanitary work environment

Finisher Associate

Electrolux- Memphis, TN. 2014 – 2016

Assembled various types of parts for completion, hung up production of processing materials.

Training Clerk / Forklift Driver

FedEx Smart Post- Southaven, MS 11/2016 – 11/2017

Assist in training employees to provide accurate duties to completion. Assist in building pallets for Forklift assigned areas. Build pallet for delivery. Completed on board starting dates for orientation by phone.

Catering Associate

Baptist (Desoto) Memorial Hospital - Southaven, MS - 2013 to 2014

Modify diets for patients, charted menu selection for diet required. Stocked and dellivered inventory for needed to units.

Quality Assurance / Merchandise Processor

Williams Sonoma Inc - Memphis, TN - October 2010 to December 2010

Check merchandise for quality assurance

• Computed merchandise information

Dietetic Technician II/ Clerk

St. Jude Research Hospital - Memphis, TN - October 1994 to May 2010

Interviewed and counseled patients and parents in eating habits

•Charted and entered medical information in computer

•Assisted in planning menus and meal patterns

•Accurately recorded and calculated appropriate intake of diet and nutrition intake daily

•Ensured patients were satisfied with services

•Maintained a safe and sanitary work environment

Lab Clerk

Regional Medical Center - Memphis, TN - December 1993 to October 1994

General Service)

•Operated IBM computer to enter data

•Transferred patient's charts and lab work within the hospital as they maneuvered throughout the hospitalfor various services

•Ensured departments documents of patient's charts and lab work

Dietary Assistant

Regional Medical Center - Memphis, TN - September 1988 to December 1993

Maintained patient cardex via IBM

•Received information from database and created diets in a menu form to ensure diets and plans were followed

•Reviewed menu plans and delivered trays to patients

PROFESSIONAL DEVELOPMENTS:

Certificate in Food Preparation, Safety and Service, Certificate of attendance in Total Customer Service, recognition in contribution to Milli Projects, Porter Leath Career Center

EDUCATION

Bachelor's in Business and Administration

Lemoyne Owen College - Memphis, TN

2010 to 2013

Dietetics

Southwest Community College - Memphis, TN

CERTIFICATIONS

Preparations and Food Safety

May 2004 to Present



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