Lead Cook Kitchen Manager
Resume:
Curtis Lewis
Lead Cook CDJ'S Personal Chef Service
Detroit, MI 48235
******************@***********.***
Grocery Shop For Clients
Make prepared meals for refrigeration or freezer for later consumption Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Lead Cook
CDJ'S Personal Chef Service - Detroit, MI
June 2017 to Present
Grocery shop for clients
Prepare meals for clients in their home(4/5/6 course ), Serve the meals
Prepare meals for clients to refrigerate or freeze for later consumption Kitchen Manager
Passion and Caring Home for the Elderly LLC - Detroit, MI June 2018 to March 2019
Kitchen Manager, I organize menues, purchase food, Cook special diet meals for the residents which consist of Lunch and Supper all from fresh vegetables and assorted meats Prep Cook/Dishwasher
Gathers Restaurant - Detroit, MI
December 2017 to June 2018
Prep all fresh vegetables and meats for consumers dining in Cook/Caretaker/Escort
Gabrielle Brown - Detroit, MI
September 2014 to November 2017
I cooked daily meals b/l/d
Cleaned home as needed
Remove trash
Escort Patient to and from Drs. Visits
Passed Medication
2nd Shift Supervising Cook
St.Joseph's Manor Assisted Living Facility - Detroit, MI October 2013 to September 2015
Cook Breakfast/lunch/dinner for 90 residents
Cook special diets meals for residents
Cook desserts for special diet meals
Served residents
2nd Shift Supervising Cook
Felician Sisters Of Livonia - Livonia, MI
November 2012 to December 2013
Prepared meals with fresh meats and vegetables for 100+ nuns at a convent Prepared special diet meals
Served In 2 dining rooms
Assisted in the menu planning
Cook
Asians cornbeef restaurants - Detroit, MI
March 2009 to December 2010
Cook all meats for both restaurants.
Cornbeef/Turkey/Pastrami
Slice all meats
Prepared desserts
Education
G.E.D in required courses
Grand Rapids Training Ctr - Grand Rapids, MI
June 1987 to September 1987
Skills
Culinary, Chef, Baking, kitchen, Scheduling
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