High School Bakery Manager
Resume:
Barbara Griffith
Midlothian, VA *****
**************@*****.***
Authorized to work in the US for any employer
Work Experience
Owner/Operator
Barbara’s Catering and more - Chesterfield, VA
March 1980 to March 2022
I do it all from weddings retirement parties and Birthdays! Homemade and made with love and passion! Cakes, pastries, a protein of choice and 3 vegetables and rolls ! I do brunch items and no party is too big or small!
Asst. Bakery Manager
Military Commissary - San Diego, CA
April 2007 to August 2010
Baking breads, to making cakes and donuts cookies etc! Slicing meats and cheese and making subs or sandwiches! Made salads of all types! Trained employees, inventory, and always setting the example to my fellow coworkers!
Asst. Bakery Manager
Ans Pensacola commissary - Pensacola, FL
March 2003 to January 2006
Trained others and made cakes and donuts breads cookies ! Sliced meats and cheese made subs and sandwiches and salads of all types.
Inventory, working as a team and teaching others all health codes and setting example ! Education
High school diploma in High school
Dalton Christian Academy - Dalton, GA
August 1976 to June 1979
Skills
• Catering
• Banquet Experience
• Culinary Experience
• Kitchen Management Experience
• Food Safety
• Supervising Experience
• Cooking
• Time Management
• Food Preparation
• Restaurant Management
• Serving Experience
• Food Production
• Inventory Control
• Restaurant Experience
• Menu Planning
• Meal Preparation
• Purchasing
• Cleaning Experience
• Packaging
• Communication skills
• Food service
• Cake decorating
• Baking
• Restaurant experience
• Cooking
• Serving
• Supervising experience
• Kitchen Experience
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