Cuisine Events

Specialization: Italian, Mexican, and American cuisine

Current Position: Works in banquets at Sheraton Cerritos

I am a professional with eight years of experience in the culinary industry, specializing in the preparation and presentation of Italian, Mexican, and American cuisine. Currently, I play a crucial role in the banquet team at the prestigious Sheraton Cerritos, where she excels in creating exceptional menus and coordinating high-level events.

Her extensive experience and versatility in various types of cuisine have allowed her to develop a unique and creative approach to dish preparation, always ensuring the highest quality and customer satisfaction. Additionally, Ema possesses a deep knowledge of managing large events, demonstrating her ability to work under pressure and her meticulous attention to detail.

With an unwavering passion for gastronomy and a constant commitment to excellence, I continues to raise the standards at every event she participates in, significantly contributing to the success and reputation of Sheraton Cerritos.