Silvio Robleto
Cell: 707-***-****
Email: **************@*****.***
Summary of Qualifications
Dedicated leader with comprehensive supervisory skills in manufacturing and production experience. Demonstrated ability to train, manage, and motivate team members to achieve organizational objectives.
Core Competencies:
●Lean Manufacturing Practices
●Training
●Inventory
●Familiar with Microsoft Outlook, Word, and Excel
●Safety Protocols
●Machinery Operations
●Problem Solving
●Production Procedures
Professional Experience
Purple Brands, American Canyon, CA March 2019 to February 2nd 2024
Production Lead / Line Operator
●Assist in production oversight of the bottling line
●Knowledge of manufacturing equipment
●Responsible for all employees following GMPs, SOP, SSOPs, & food safety & quality guidelines
●Assist in tracking raw material & ingredient inventory
●Responsible for maintenance & upkeep of all production records
●Ensuring full traceability from raw materials to finished product
●Basic HACCP knowledge & responsible for ensuring process Critical Control Points (CCPs) are completed
●Verifying (CIP) cleaning in place practices & ATP swabs
●Verifying wine & bottling work orders are accurate, scheduling daily bottling orders
Amcor, American Canyon, CA 2019
Machine Operator Most Production Positions
●Ensured products meet established high quality standards.
●Ensured products are accounted for according to established standards.
●Responsible for all compliance reports, including Quality Control Points (QCP) reports are properly maintained and that corrective action is taken as needed.
●Accurately code product to order. Set up machinery and packaging equipment on each variety.
●Operated machinery safely and efficiently. Kept work area clean.
●Worked overtime as needed. Performed other duties as required or assigned.
Ramondin, Napa, CA 2018
Machine Operator
Enoplastic, Napa, CA 2010-2018
Machine Operator
Key Skills
●Understanding the implications of new information for both current and future problem-solving and decision-making.
●Monitoring/Assessing performance of other individuals, to make improvements or take corrective action.
●Understanding written sentences and paragraphs in work related documents.
●Talking to others to convey information effectively.
●Considering the relative costs and benefits of potential actions to choose the most appropriate one.
Qualifications
●Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture of goods.
●Knowledge of business and management principles involved in resource allocation, leadership technique, production methods, and coordination of people and resources.
●Knowledge of principles and methods for training, teaching and instruction for individuals and groups.
●The ability to listen to and understand information and ideas presented through spoken words and sentences.
References and Supporting Documentation Furnished Upon Request