Los Angeles Fine Dining
Resume:
Eduardo Sánchez
Los Angeles, CA 90029
*****************@*****.***
Dedicated and hardworking restaurant professional with over 15 years of experience in various roles including busser, runner, barista, and backserver. Seeking to leverage my extensive background and skills in a dynamic and customer-focused environment. Alimento
Expo/Runner
2018 - Present
● Successfully coordinate the expo line ensuring timely and accurate food delivery to guests in a high volume restaurant.
● Maintain communication between kitchen staff and front-of-house team.
● Efficiently handle take-out orders from multiple courier companies.
● Extensive menu knowledge of concept restaurant: “creative Italian” food Bestia
Busser and Runner
2017 - 2022
● Provided efficient bussing/running services in a high-volume, fine dining restaurant.
● Assisted servers in ensuring guests received exceptional service. Redbird
Backserver and Barista
2018 - 2020
● Supported servers by managing food and beverage delivery to guests.
● Prepared and served coffee and other beverages as a barista. Morel’s French Steakhouse & Bistro
Runner, Busser, Barback
2006 - 2013
● Excelled in multiple roles including runner, busser, and barback.
● Maintained cleanliness and readiness of the bar and dining areas.
● Supported bartenders in drink preparation and service. Skills
● Bilingual (English and Spanish)
● Warm and friendly customer service
● Strong communication and teamwork
● Efficient in high-pressure environments
● Comprehensive menu knowledge
● Expertise in fine dining steps of service
Certifications
● ServSafe: CA Food Handlers Card
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