Isaiah Marcus
Tucson, AZ *****
*******@*****.***
Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant guests. Fast paced work ethic, maintains focus and positive attitude in stressful situations and high-volume environments. Team player with excellent communication skills. Looking for a position to fill my time and improve work performance skills. Work Experience
Line Cook
IHOP-Tucson, AZ
September 2019 to April 2020
• Breakfast cook and prep cook skills.
• Capable of equipment management. And other food preparation services.
• Mobility required during entire shift.
• Plate presentations and breakfast menu preparation.
• Set up work stations according to station diagrams.
• Practices sanitary and safe food handling at all times. Fry Cook/Prep Cook
Tilted Kilt and Eatery-Tucson, AZ
January 2017 to August 2019
• Setting up,And stocking stations with all necessary supplies
• Prepared food for services,copping vegetables, slicing meats,Preparing sauces.
• Cooking menu items
• Cleanup stations and store food properly
• Stock inventory according to regulations
• Ensure food comes out with high quality and timely fashion.
• Maintained positive and professional approach with co-workers and customers. Sandwich Artist/Cashier
Jimmy John's Sandwiches-Tucson, AZ
July 2015 to May 2016
• Customer service, positive and professional approach with all customers.
• Perp cooked, sliced all meats.
• Sandwich maker.
• Provided accuracy, And speed making all menu items.
• Compiled with nutrition and sanitation regulations and safety standards. Janitorial Worker
Mr Janitor-Tucson, AZ
January 2014 to June 2015
Night team janitor cleaned several different areas at Saint Joe's Hospital. From offices to other operation
rooms, including the retina center,personal offices and waiting lounges. Dusted and cleaned equipment, occasionally vacuumed different areas in the hospital. Obtainied knowledge in the use of different disinfectant chemicals to sanitize specific work areas. Line Cook/Prep Cook
Jeff's pub-Tucson, AZ
January 2013 to March 2014
• Lead Friday fish fry,and Sunday breakfast menus.
• Worked in fast paced environment.
• Completed all assigned prep work.
• Performed plate presentations and specifications
• Made all recipes according to regulations and menu.
• Worked with team,and completed any other needed sanitary requirements.
• Excellent understanding of various cooking metrics, ingredients, equipment procedures. Mover/Packer
Elegant Movers-Tucson, AZ
April 2010 to September 2012
Worked with company experience with moving for residential work. Also Commercial and warehouse moving .
Education
GED
Pima Community College - Tucson, AZ
May 2024 to Present
Skills
• Cleaning Experience
• Moving Experience
• Janitorial experience
• Food Handling
• Food Safety
• Food Preparation
• Knife skills
• Cash handling
• Organizational skills
• Culinary experience
• Time management
• Leadership skills
• Positive mindset
• Critical thinking
• Leadership
• Kitchen experience