Gauri Bhagwan
**** ****** *** ***********, ** L4Z 4J4
416-***-**** ************@*****.***
OBJECTIVE
I am a hardworking, easily motivated individual looking to gain valuable working experience.
Flexible availability
EDUCATION AND TRAINING
Humber College, North Campus
Personal Support Worker Diploma Program (September 2019 to April 2020)
Humber College, Lakeshore Campus
Social Service Worker Diploma Program (September 2017 to June 2019)
St. Stanislaus High School
Georgetown, Guyana
Business Diploma
Certified Document Preparation and Management (September 2010 to 2015)
HIGHLIGHTS OF QUALIFICATIONS AND SKILLS
• First Aid and CPR Certified
• Food Handler Certified
• Proficient in Microsoft Office
• Easily adapt to new environment
• Ability to multitask and thrives in a fast-paced environment
• Unbiased, patient and empathetic individual
• Comfortable working independently as well as a team.
PROFESSIONAL EXPERIENCE
Sheridan College
(January 2023 to Present)
Cook / supervisor
• Employees scheduling
• Built menu options based on client feedback
• Prepared daily digital menus
• Conducted inventory weekly
• Controlled ordering
• Managed to streamline products from three suppliers
• Liasisoned with catering clients
• Reduced waste between various departments
• Ensure a maintenance log was kept for all equipment
• Liasoned with facilities and third party maintenance sources
The Keg Steakhouse and Bar
(August 2020 to December 2022)
Cook
• Prepared sauces, dishes and featured dishes according to recipe
• Inventory counts
• Maintained kitchen equipment
• Maintained temperature logs
• Inventory management
• Co-ordinated with linw cooks about ingredients and potential allergy triggers
Chartwell Robert Speck (March 2018 to Present)
Dietary Aide/Kitchen Aide
• Prepared, seasoned and cooked meals.
• Followed recipes given
• Maintained temperatures
• Restocked food supplies and food stations
• Maintained presentable plates
• Operated, cleaned and sanitized kitchen equipment
• Updated and maintained meal chart to follow nutritional guidelines
• Ensured resident census during meal hours
Tim Hortons (January 2018 to March 2019)
Front counter staff
• Received and prepared customer orders, over counter
and though headset.
• Trained to bake and prepare pastries
• Cleaned and sanitized work station
• Trained new employees
• Balanced cash register
Lifestyle and Activities Assistant
Chartwell Robert Speck Retirement Residence (September 2018 to July 2019 )
Responsible to help residents feel at home with experienced customer service
• Created, supervised and lead activities throughout the day
• Served during social events
• Planned and delivered activity calendars
• Answered and screened incoming calls
• Greeted guests and directed them appropriately
Co-op Student
Applewood Centre for Adults with Learning Disabilities (April 2018 to 2018)
• Assisted with daily activities
• Supervised Outings and sport activities
• Monitored Behaviour and academic improvement
Cashier
Foodies Supermarket (October 2017 to 2018)
• Cashier: Account for all the customers wanted goods and handle monetary transactions
• Assisted with inventory and restocking products
Retail Assistant
Bhagwan’s Enterprise (January 2013 to 2017)
• Communicate with customers to assist in finding their ideal product and introducing them to suitable alternatives if need be
• Account for all the customers wanted goods and handle monetary transactions