May ****- Present
Dec 2021 - Jul 2022
April 2016- April 2020
Carmalitta Boston-Brown
**** * ********** *** *******,Il 60619
312-***-**** • ***********@*****.***
MAINTAINS KITCHEN SAFETY & SANITATION
Certified culinarian with accredited culinary education and hands-on experience with universal and classical cooking techniques and a strong knowledge in food service operations
Work Experience
Chef
Aramark Endeavor Health
Prepare food according to recipe, Catering, Table-side cooking, Maintain HAACP logs, Stock, Rotation.
Executive chef
Campus Cooks/Uppercrust
Managed a team of 5 people from various backgrounds. Menu Planning for 150 people daily Budgeting.Marketing, event planning scheduling of staff.Implemented new food programs to decrease food waste. Chef Manager
Aramark
Managed a team of 20+ people from various backgrounds. Menu Planning for production daily Budgeting.Marketing, event planning scheduling of staff.
Certified Medical Assistant
Loop medical Center
Greeted and directed patients; scheduled appointmentsMaintain patient records processed specimens, COVID testing,
Assisted with patient care (took vitals, assisted with minor surgical procedures, etc.
Certified Medical Assistant
Cook County Health System
Greeted and directed patients; scheduled appointments Maintain patient records
Assisted with patient care (took vitals, assisted with minor surgical Jan 2006-Nov 2013
June 2020-Dec 2023
May 2013-April 2016
07/2023- 10/2/2024
Feb 2020-Dec 2021
2007-2010
procedures, etc. Managed team of medical assistants Chef
Jewel-Osco
Food prep, Ordering, stocking,catering,cash handling Chef
Ntegrity
Managed a team of 4people from various backgrounds. Menu Planning for at least 250 people daily Budgeting.Marketing, event planning scheduling of staff.Implemented new food programs to decrease food waste. Medical assistant
Loyola University medical center
Greeted and directed patients; scheduled appointments Maintain patient records
Assisted with patient care (took vitals, assisted with minor surgical procedures, etc. Managed team of medical assistants . Became insurance specialists
References
Upon request
Education
Associates of Baking and Pastry
Escoffier Associates of Culinary Arts
Escoffier Auguste Diploma of medical assisting
Everest college
Employment Gap
I took a hiatus from the medical field during COVID from 2020-2021