KENT JERMAINE JOHNSON
Red Deer, Alberta Canada
Email: **************@*****.***
Contact: 613-***-****
OBJECTIVE:
My objective is to obtain a career opportunity that will utilize my professional, interpersonal, communication skills and knowledge to make an important contribution to the overall success of any organization of which Iām apart of. EDUCATION:
Algonquin College: Baking & Pastry Management Diploma 2023 ā 2024
Eight Mile Rock High School: Diploma (Honors) 1987- 1992
Bahamas Hotel Training College: Culinary Diploma 1992 -1995 Certified Pastry chef
CERTIFICATE:
Bahamas Junior Certificate (9)
Math English Language Social Studies
Geography Health Science Home Economics
Literature Religious Studies Arts & Craft
PITMAN (2) English Language Math
General Certificate of Education (5)
English Language, Math, Biology, Religious Studies, Social Studies.
WORK EXPERIENCE:
Shaw Center, Ottawa Ontario
Cook 2: Duties were the preparation of pastry food items and to maintain food rotation: 2023-2024
Walmart Supercentre 450 Trainyards, Ottawa, ON CAP 2 Associate 2022 ā 2023
R and L Construction ā Providenciales, Turks & Caicos General Laborer: Duties were to construct and maintain sound structures 2013-2014
Spence Security & Investigation - Providenciales, Turks & Caicos Security Officer: Duties were to secure staff and property, the maintenance of security alarm systems: 2011-2013
SKILLS:
Pastry Chef, Line Cook, Carpenter, Painter, Mason, Multi-task, Semi-skilled Electrician
REFERENCE AVAILABLE UPON REQUEST