Hannah T. Jenkins
Chicago, Illinois 773-***-**** ***********@*****.***
Summary
Highly motivated and results-oriented hospitality professional with 8+ years of experience in fast-paced environments.Proven ability to thrive in diverse roles, from line cook to administrative support, consistently exceeding expectations.Skilled in multitasking, communication, and maintaining a positive and efficient work environment. Skills
● Hospitality Industry Expertise
● Food Preparation & Cooking
● Restaurant Technology & Operations
● Inventory Management & Control
● Customer Service & Sales
● Food Safety & Sanitation
● Teamwork & Communication
● Time Management & Prioritization
Education
● Truman Community College, Chicago, IL (2016-2018) Work Experience
Factotum/Renaissance Person Private Client, Chicago, IL (Jan 2022 - Present)
(Part-Time)
● Provided comprehensive administrative and operational support, streamlining daily business activities for efficient client service.
● Managed calendars, scheduled appointments, and facilitated clear communication to maximize client satisfaction.
● Prioritized tasks and implemented process improvements to enhance overall workflow and efficiency.
Pastry & Seafood Line Cook Gibson Italia, Chicago, IL (Oct 2023 - April 2024)
● Prepared and presented fresh, high-quality pastries, adhering to established standards for presentation and taste.
● Maintained a clean and organized workstation, ensuring compliance with all safety and sanitation protocols.
● Assisted with line cook duties, including preparation and cooking of cold seafood dishes.
● Fostered a positive and collaborative kitchen environment, promoting teamwork and efficient operations.
Customer Specialist/ Softside/ Cashier/ HBC/Receiving/BOPIS Bed Bath & Beyond, Chicago, IL (Feb 2019 - Nov 2023)
● Demonstrated exceptional customer service skills across multiple departments, consistently exceeding sales targets.
● Maintained a professional and helpful demeanor, effectively resolving customer inquiries and issues.
● Performed cash handling procedures with accuracy while ensuring adherence to company policies.
● Managed and packaged customer orders for efficient fulfillment and pickup. Cook Regal Entertainment Group, Chicago, IL (Sep 2016 - Feb 2018)
● Prepared and cooked a variety of food items according to established recipes and quality standards.
● Upheld a clean and safe work environment by adhering to all safety protocols.