Wendy E. Helie
Phone: 949-***-**** Email: ***********@*****.***
Personal Statement
I am trustworthy, reliable, detail oriented and hard working. Proven background in the marketing and entertainment industry. I have an eye for detail and a knack for logistical planning. I thrive in fast-paced environments and I’m passionate about my work, which reflects in my performance and attitude.
2010 - Current Various Production Companies Los Angeles, CA Freelance POC / Production Manager
• - Assisted producer, and production team in day to day needs for each commercial production
• - Responsible for booking accommodations, catering, equipment and flights for performers and crew
• - Worked with multiple vendors ensuring payment was prompt and highly organized
• - Oversaw production assistants and was in charge of hiring and scheduling
• - Scheduled and organized all client meetings
• - Organized call sheets, prepared all pre production guides for client, agency, and crew
• - Maintained Budget
2016 - 2017 Hurwitz Creative Los Angeles, CA Production Coordinator
• - Worked with and hired multiple vendors – crew, locations, etc.
• - Was in charge of preparing all PO’s and following up with invoicing
• - Prepared call sheets/ schedules for multiple projects
• - Coordinated and oversaw each EPK shoot including b-roll, interviews and ADR
• - Responsible for all gear on shoots - camera, lighting and sound packages 2006 - 2009 Olivia Travel San Francisco, CA Sales/Hospitality Consultant
• - Created new business, cold called perspective clients, handled customer service
• - Initiated and closed sales, managed client relations, conducted offsite group presentations
• - Booked group travel
• - Arranged flights and pre vacation hotel packages
• - Worked with multiple vendors in order to arrange top notch travel experience
• - Assisted directly with guests onboard our cruises and resorts
• - Scouted locations and worked directly with the resort team 2003 - 2006 Oceans 33 Mission Viejo, CA Server/ Assistant Manager
• - Assisted chef in product/ food orders
• - Co created drink menu and placed wine orders
• - Structured proposals, created custom menus, themes and ideas for corporate/private events
• - Planned meeting and training programs
• - Coordinated and managed all event staff: caterers, decorators, entertainers
• - Scheduled all staff
Education
1999 - 2001 CSU, San Bernardino Degree: BA Communications 1997 - 1999 Crafton Hills College Professional Skills:
Proficient in: Microsoft Office, Showbiz Budgeting, Hot Budget, Office Suite, Google Suite, Pages, Keynote, Numbers, Slack, Discord