Prep Cook A Team
Resume:
Ahshan Brook:
************@*****.***
Skills
Ability to work efficiently and keep calm, under pressure.
Stamina and enthusiasm.
Ability to work quickly but efficiently.
Ability to work well in a team.
Good communication skills
High standards of personal hygiene.
Experience
June 2018 - PRESENT
RT. 30 Seafood, Thomasville PA - Cook
Food preparation: general preparation of foods to be further processed or
cooked, including washing, peeling, cutting or processing.
Cooking: all purpose food cooking including boiling, steaming, baking, roasting,
sautéing, broiling, poaching, frying and deep frying, and grilling as directed.
Serving: general duties of serving food, including dishing, plating and packaging
foods to go.
May 2013 - August 2016
Accomac Inn, Wrightsville.PA - Prep Cook
Prep / Line / Grill Cooks - Prepares all food items according to standard recipes
and/or as specified on guest check to ensure consistency of product to the guest.
Visually inspects, selects and uses only food items ideal for the preparation of all
menu items.
Performs any general cleaning tasks using standard Wyndridge cleaning
products as assigned by supervisor to adhere to health standards.
Perform other duties as requested, such as moving supplies and equipment,
cleaning up unexpected spills.
January 2000 - July 2012
Black Diamond, Philadelphia,PA - Manager
Knowledge of the business side of operating a restaurant
Well Organized, well versed in safety and health inspections guidelines
Ensure your team provides outstanding service and satisfied guests
Passion for Results — set compelling targets and deliver on commitments.
Education
August 1994 - June 1998
Edison High School, Diploma
October 2018 - Present
YTI, York,PA - £
ronics Engineering
Currently enrolled working towards an associate degree.
Contact this candidate