Ernest S Valentine
Detroit, MI *8239
*****************@*****.***
SHORT ORDER COOK
Summary of Qualifications
●Gain satisfaction from watching patrons enjoy food prepared by myself
●Consistently meet the time requirements for food preparation.
●Provide training to new hires in specified training areas
●Receive acknowledge of the quality and tastefulness of food
Relevant Experience
●Grill, cook, and fry foods such as French fries, eggs, and pancakes
●Maintain sanitation, health, and safety standards in work areas
●Check the quality of raw and cooked food products to ensure that standards are met.
●Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
●Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers.
●Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
●Plan work on orders so that items served together are finished at the same time
●Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers
Employment History
●Henry Ford Village / Dearborn MI
Apr 2023 – Sept 2024
●Delaware North / Detroit MI
Oct 2017 – Mar 2024
●Lefty’s Cheesesteak / Dearborn MI
Nov 2020 – Mar 2023
Education
Mackenzie High School, Detroit, MI 1992 - 1996