ALFREDO SANCHEZ
WORK EXPERIENCE
John Fraser Restaurant February 2019 - April 2024
Steward/Dishwasher
Cleaning kitchen sweeping, mopping, etc accomplishments were given bonuses and other special offers.
Running all dishes and utensils to their designated spots throughout the kitchen.
Cleaning bathrooms, sweeping, and mopping floors, organizing freezer for neat and organized products, and unloading trucks.
Cleanly wash dishes, pots, pans, and silverware and place them in a bin ready for use.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Knowledge of when the dish machine washes, or rinse cycle falls below safety standard temperatures.
Ensure that all dish cleaning equipment and supplies were stocked properly
Steak N Shake September 2018 - April 2019
Prep Cook
Prepares meal ingredients as directed by the head chef, senior chef, or other staff.
Mixes or prepares condiments, dressings, and sauces.
Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.
Assists with unloading, inspection, and storage of raw ingredients and supplies.
Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.
Cleans trash receptacles with water or steam.
Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
Williamsburg Hotel March 2017 - April 2018
Steward/Dishwasher
Dish machine cleans dishes, silverware, and glassware by operating dish machine.
Places bus pans in cook's line; cleans dirty dishes as needed.
Keeps cook line well stocked with China/hot plates.
Keeps glassware always organized, storing dishware in the proper location.
Polishes all silver when needed, empties all dirty dishware in the employee cafeteria, washes and returns to the proper location.
Syndicated Bar and Theatre December 2015 - March 2017
Food Prep
Helps with overall food preparation for lunch and dinner
Learns healthy cooking techniques and adheres to the designated cooking
methods to ensure all menu items are consistently presented for maximum nutrition and flavor
Strives to improve cooking skills and expands knowledge about food products and techniques
Assists with the cleaning, sanitation and organization of the kitchen, walk-in coolers and all
storage areas
Performs additional responsibilities as requested by the Chef or Sous Chef
Ensures that food is properly stored
EDUCATION
GED
Wallkill Senior High School - Wallkill, NY
January 2006 to May 2008
SKILLS
Team Work
Food Handling
Restaurant experience
Spanish
Meal preparation
Cleaning
Food production
Restaurant experience
Guest relations
Hospitality
Customer service
Food service
Spanish
Serving
Food safety
Custodial experience
Janitorial experience
Communication skills
Food industry
Fast casual experience
Quick service & fast food restaurant
LICENSES
Food Handler Certification