Lead Bartender Full-Time
Resume:
*************@*****.***
Denver, Colorado
C O N T A C T P R O F I L E
E D U C A T I O N
W O R K E X P E R I E N C E
Psychology and Neuroscience, B.A.
University of Colorado
Boulder
Completed a degree in Psychology and
Neuroscience with a minor in Philosophy.
Gained experience through research,
internships in chiropractic care, a genetics
laboratory, and clinical psychology.
Lead Bartender- Hapa Sushi Grill and Sake Bar
Creativity: Played a crucial role in curating new drink menus, with several of my creations featured prominently.
Training: Served as the primary trainer for new servers and bartenders in our bar training program.
Guest Experience: Cultivated a strong following of regular guests through exceptional service and personalized interactions. Sake and Whisky Knowledge: Developed extensive knowledge in sake and Japanese whisky.
High-Volume Service: Managed a high-volume bar efficiently, ensuring smooth operations during peak times.
I am a seasoned bartender with four years of experience and extensive knowledge, specializing in craft cocktails. As a full-time lead bartender, I have played a key role in creating and curating innovative cocktail menus across various establishments. I excel in building connections with guests, fostering repeat business, and delivering exceptional customer experiences. My dedication to going above and beyond ensures a memorable experience for each guest.
Outside of bartending, I pursued studies at the University of Colorado. I am a proud cat owner with two beloved feline companions. My interests include hiking, cooking, and reading, which keep me engaged and inspired both personally and professionally.
C L A I R E K U R K E R
B A R T E N D E R
Bartender- Chautauqua Dining Hall
Boulder, CO
Craft Beer and Wine Knowledge: Developed extensive expertise in craft beer and wine, enhancing beverage offerings and customer experience. High-Volume Service: Efficiently bartended during busy dinner services in peak tourist seasons, managing high volumes of customers with ease. Casual Fine Dining Experience: Gained experience in casual fine dining settings, consistently delivering a stellar level of service. Off-Premise Events: Bartended numerous off-premise events, primarily weddings, providing exceptional service in various event settings. Cherry Creek Location
Server, Expo, Hostess, Barback, Busser-
Maudie’s Tex Mex
Austin, TX
Versatility: Mastered nearly every front-of-house (FOH) position over a 4-year period, demonstrating versatility and adaptability.. High-Volume Service: Excelled in managing high table turnover and maintaining efficiency in a fast-paced sports bar environment. Passion: Developed a deep passion for the restaurant industry in this job, which continues to drive my enthusiasm and commitment to the field.
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