Line Cook Team Leader
Resume:
MONICA TREJO
LINE COOK
EXPERIENCE
Team Leader Panera Bread-Chicago,IL
● Mentored and coached team members to
ensure successful performance
● I would often delegate tasks to team
members according to project requirements and their strengths
● When we would have some problems on the
line, I would often be relied on to resolve high-escalated issues to my supervisors within established timeframes. Crew Member Cook Chipotle-Chicago, IL
02/2023-11/2023
Being the line cook at Chipotle has taught me not
only to reinforce my food handling techniques that I acquired from Panera Bread, but also allowed me to continue to practice my food handling techniques more in depth according to company policies and procedures. At Chipotle I was also able to…
● Demonstrate strong organizational skills
while managing multiple tasks simultaneously during our busy periods.
● I ensured compliance with health codes by
maintaining standards for safe food storage and proper sanitation.
● I would also wash,cut and prepare foods
designated for cooking.
EDUCATION
High School Diploma
Von Steuben Metropolitan- Chicago, IL, 06/2020
CERTIFICATIONS
Food Handler’s Certification
CONTACT
Chicago, IL 60625
***********@*****.***
PROFESSIONAL
SUMMARY
I, Monica Trejo, am a motivated
hard-worker who is seeking to
further my career not only in the
food industry, but as a culinary
artist. I adhere to challenge myself
and test my abilities to those
outside of my comfort zone to
optimize my growth and skill set.
SKILLS
● TEAM MOTIVATION
● CROSS-FUNCTIONAL
COLLABORATION
● QUALITY ASSURANCE
LANGUAGES
● SPANISH
Native
PROFESSIONAL REFERENCES
Justin Abrams- General Manager at Panera Bread
Contact: 224-***-****
Letter of Recommendation
Hildelisa Vera - Assistant General Manager at Panera Bread
Contact: 312-***-****
Letter of Recommendation # 2
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