Erin Kim
Long Beach, CA ********@*****.***
Work Experience
Bartender/AGM
Marni’s
Seal Beach, Ca
August 2023-present
Duties:
Managerial: responsible for hiring/firing, scheduling, ordering of all liquor, beer, wine, dry goods. Implementing SOP’S, running daily floor operations, leading and training staff.
Bartending duties: creating and mixing craft cocktails, serving tables, and ensuring overall guest satisfaction.
Bartender/Bar Manager
Harbour Rackhouse
Huntington Beach, ca
June 2020-November 2023
Managerial Duties: responsible for hiring/ firing, scheduling, and training all FOH staff, running daily floor operations, ordering all liquor/beer/wine, inventory, creating new craft cocktails, bringing in new craft beers bi-monthly, pour cost, and reconciling of drawers and safe daily.
Bartending duties: prepare and serve craft cocktails, craft beer, wine and food in a high volume fast paced bar/restaurant environment. Typically,also serving tables as well.
Floor Manager
La Casa Del Camino - Laguna Beach, CA
May 2018 to April 2020
Duties: Running daily floor operations in both outlets, creating schedules, implementing side work lists and floor plans, cutting labor, ensure the bar is maintained up to health and safety standards Implementing new SOPs, pre shifts to go over covers and as well as menu knowledge, touching tables to ensure guest satisfaction.
FOH manager/Bartender/Server
The Diver Bar & Grill - Eureka, CA
November 2016 to March 2018
Duties: Running daily floor operations, creating schedules, implementing side work lists and floor plans, Ensured the bar is maintained up to health and safety standards, serving tables while describing dishes and wine/ craft beer selections, and ensuring overall guest satisfaction.
Lead Server/Bartender
Eel River Brewing Company - Fortuna, CA
March 2013 to November 2016
Duties: Serving tables, describing our craft beer selections, running daily floor operations, touching tables, ensuring other servers completed side work and pouring drinks.
Bartender
Ernie's Bar - Eureka, CA
July 2011 to January 2015
Duties: Making cocktails, ensuring the bar is maintained up to health and safety codes, watching pour cost, maintaining a till, and opening and closing operations.
CA food handler certified
RBS Certified