Kitchen Manager Lead Cook
Resume:
Brandon Salyer
Monroe, WI *****
******************@***********.***
Authorized to work in the US for any employer
Work Experience
Lead Cook/Kitchen Manager
Laughing Trout - Monroe, WI
March 2011 to May 2019
All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key Holder
Pancho and Lefty's - Monroe, WI
April 2009 to July 2011
Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shift
Kitchen Manager
Brews Brothers BrewPub - Madison, WI
May 2008 to July 2011
Open and close, prep,ordering, supervision, All kitchen Aspects Education
GED
Franklin Monroe High School - Monroe, WI
Skills
• Kitchen Management Experience
• Food Handling
• Culinary Experience
• Cooking
• Management
• Food Preparation
• Catering
• Kitchen Experience
• Banquet Experience
• Supervising Experience
Brandon Salyer
Monroe, WI 53566
******************@***********.***
Authorized to work in the US for any employer
Work Experience
Lead Cook/Kitchen Manager
Laughing Trout - Monroe, WI
March 2011 to May 2019
All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key Holder
Pancho and Lefty's - Monroe, WI
April 2009 to July 2011
Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shift
Kitchen Manager
Brews Brothers BrewPub - Madison, WI
May 2008 to July 2011
Open and close, prep,ordering, supervision, All kitchen Aspects Education
GED
Franklin Monroe High School - Monroe, WI
Skills
• Kitchen Management Experience
• Food Handling
• Culinary Experience
• Cooking
• Management
• Food Preparation
• Catering
• Kitchen Experience
• Banquet Experience
• Supervising Experience
Brandon Salyer
Monroe, WI 53566
******************@***********.***
Authorized to work in the US for any employer
Work Experience
Lead Cook/Kitchen Manager
Laughing Trout - Monroe, WI
March 2011 to May 2019
All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key Holder
Pancho and Lefty's - Monroe, WI
April 2009 to July 2011
Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shift
Kitchen Manager
Brews Brothers BrewPub - Madison, WI
May 2008 to July 2011
Open and close, prep,ordering, supervision, All kitchen Aspects Education
GED
Franklin Monroe High School - Monroe, WI
Skills
• Kitchen Management Experience
• Food Handling
• Culinary Experience
• Cooking
• Management
• Food Preparation
• Catering
• Kitchen Experience
• Banquet Experience
• Supervising Experience
• Food Safety
• Meal Preparation
• Busser
• Restaurant experience
• Food handling
• Kitchen experience
• Food service
• Knife skills
• Customer service
• Food industry
• Kitchen management
• Supervising experience
• Cooking
• Communication skills
• Food preparation
• Sanitation
• Catering
• Meal preparation
• Culinary experience
• Food safety
• Food Production
• Host/Hostess
• Grilling
• English
Certifications and Licenses
Food Handler Certification
Driver's License
Assessments
Work style: Reliability — Proficient
January 2024
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Food safety — Proficient
February 2024
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Cooking skills: Basic food preparation — Proficient January 2024
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
• Food Safety
• Meal Preparation
• Busser
• Restaurant experience
• Food handling
• Kitchen experience
• Food service
• Knife skills
• Customer service
• Food industry
• Kitchen management
• Supervising experience
• Cooking
• Communication skills
• Food preparation
• Sanitation
• Catering
• Meal preparation
• Culinary experience
• Food safety
• Food Production
• Host/Hostess
• Grilling
• English
Certifications and Licenses
Food Handler Certification
Driver's License
Assessments
Work style: Reliability — Proficient
January 2024
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Food safety — Proficient
February 2024
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Cooking skills: Basic food preparation — Proficient January 2024
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
• Food Safety
• Meal Preparation
• Busser
• Restaurant experience
• Food handling
• Kitchen experience
• Food service
• Knife skills
• Customer service
• Food industry
• Kitchen management
• Supervising experience
• Cooking
• Communication skills
• Food preparation
• Sanitation
• Catering
• Meal preparation
• Culinary experience
• Food safety
• Food Production
• Host/Hostess
• Grilling
• English
Certifications and Licenses
Food Handler Certification
Driver's License
Assessments
Work style: Reliability — Proficient
January 2024
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Food safety — Proficient
February 2024
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Cooking skills: Basic food preparation — Proficient January 2024
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Contact this candidate