Post Job Free
Sign in

Server/Bartender and Customer Service Banquet Server

Location:
Las Vegas, NV
Salary:
15.00
Posted:
July 29, 2024

Contact this candidate

Resume:

Domino H. Frederico

*** ***** *****, *** ***

Fredericksburg, VA 22406

Telephone: 571-***-****

Email: ******.*********@*****.***

SUMMARY OF QUALIFICATIONS

More than fifteen years of bartending and server experience in high-volume operations.

Immense knowledge and ability to mix and serve cocktails quickly and accurately

Highly trained in wine and tequila service.

Ability to process payments quickly and reconcile them with the quantities of items dispensed.

Natural ability to provide top-of-the-class customer and personal service. RELATED WORK EXPERIENCE

Gonzalez y Gonzalez Restaurant, Las Vegas, NV May 2007—June 2010 Bartender/Server

Provided outstanding customer service in a high-paced, high-volume bar and restaurant on the Las Vegas Strip.

Set up and maintain proper stocking levels of bar products and supplies

Properly mix and serve alcoholic cocktails and wines

Always maintained proper sanitation standards

Sedona Fine Dining, Las Vegas, NV January 2010—April 2012 VIP Attendant / Bartender / Banquet Server

VIP Level service in a fine dining, high volume, restaurant with a primary focus on bartending and VIP service

Make recommendations on wine offerings and pairings

Set up, serve, and host food, cocktails, wines, and food to VIP groups Cabo Wabo Cantina, Las Vegas, NV April 2012—September 2014 Bartender / Server / VIP Attendant

Ensure outstanding customer experiences in a very high-volume entertainment destination

Properly mix and serve alcoholic cocktails and wines

Ensure that all patrons had an outstanding entertainment experience Wild Horse Golf Course and Country Club, Henderson, NV September 2014—January 2015 Bartender / Banquet Server / Beverage Cart Attendant Served as a key team member operating in many different food and beverage positions

Used outstanding customer service and sales techniques to increase average ticket prices by fourteen percent

Trained other team members in proper mixing techniques, operational standards, and sanitation procedures

Assisted general manager in selling and booking events and functions Resume - Domino Frederico

Fort Belvoir Golf Course, Fort Belvoir, VA September 2015—October 2017 Bartender NA-03

Used prior experiences to provide outstanding service to Service Members at the Premier Army Golf Facility

Provided outstanding customer service to the diverse military community

Familiarly with Military Protocol serving visiting Dignitaries and High-Ranking Officials

Ensured proper bar operations with minimal supervision Cadillac Mexican Kitchen and Tequila Bar, Las Vegas, NV November 2017— January 2020 Bartender / Server

Excelled at promoting cohesion amongst coworkers to form a highly efficient team

Provided outstanding customer service often recognized for surpassing benchmark scores

Served as bartender in a fast-paced environment operating both customer and service bars

Recognized as a monthly leader in selling corporate loyalty cards on several occasions Officer’s Club, Nellis Air Force Base, Las Vegas, NV May 2018— January 2020 Bartender, NA-03 Working to continue my service to the outstanding men and women who serve our country

Served as a banquet server and bartender for a variety of events

Provided exceptional service with special emphasis on Military Protocol

Responsible for all aspects of cash management, sanitation standards, and customer service Tully’s Goodtimes, Watertown, NY January 2022— October 2023 Server

Role model and leader to less experienced staff in a dynamic employment environment

Prepared salads and sauces in a safe efficient and sanitary manner

Provided outstanding service to a diversified clientele including military and international visitors Chuy’s Tex Mex Restaurant, Woodbridge, VA January 2020— January 2022 Server/Bartender October 2023 - Current

Winner of several monthly awards for leading sales and up-sales

Provide Food and Beverage Recommendations and Pairings

Responsible for Maintaining a Tidy and Sanitary working area

Responsible for lifting and caring for products to resupply the work area EDUCATION AND TRAINING

Bartending Certification ABC Bartending School Las Vegas, NV 2005 Certified Nursing Assistant Nevada Partners Las Vegas, NV 2003 CPR Certification American Red Cross Las Vegas, NV 2003 High School Degree Horizon West Las Vegas, NV 2003 Domino Frederico

Professional References

Eliab Valencia

Executive Chef

Cadillac Mexican & Tequila

Las Vegas, NV

702-***-****

Tere Evalencia

Manager

Chuy's Tex-Mex Restaurant

Woodbridge, VA

571-***-****

*************@******.***

Amber Bruzy

Manager

Tully’s Good Times Restaurant

Watertown, NY

315-***-****

***********@*****.***



Contact this candidate