Personal details
Ayoub Mouhnani
****************@*****.***
Rue El Manar, El Jadida - Maroc
Skills
Microsoft office
Teamwork skills: Ability to
work with multidisciplinary
staff (waiters, cooks,
managers, etc.).
Organization: efficient
service, especially during
rush hours.
Stress resistance: A caring,
professional attitude and
dealing with unhappy
customers
Languages
Arabic
French
English
Hobbies
Football
Fitness
Ayoub Mouhnani
Hotel manager
Profile
Experienced hotel manager with over 8 years' experience in hotel management (cook, services, tour guide). Motivated by service excellence and continuous improvement of hotel performance.
Education
Chef diploma 2015 - 2017
INSTITUT SPÉCIALISÉ DE TECHNOLOGIE EN HOTELLERIE ET DE TOURISME - EL HAOUZIA, El Jadida
Baccalaureate - modern literature 2023 - 2024
El Jadida
Baccalaureate level - Experimental sciences 2014 - 2015 LYCÉE EL QUODS, El Jadida
Employment
Professional guide 2023 - Present
"Lets Explore Morocco" Travel Agency, Bin El Ouidane Passion and skill, good knowledge of the cities we visit. In-depth knowledge of each city's history, culture and traditions. Manager - receptionist 2021 - 2023
Hotel Guesthouse Dar L’eau Vive, Bin El Ouidane
Supervision of all daily operations to ensure the smooth running of the facility. Monitoring finances.
Staff recruitment and training.
Managing press communications.
Sales 2020 - 2021
Centre D'appel Hurban call, El Jadida
Customer relationship management;
Response to requests for information;
Information and product presentations by telephone; Entry and registration of orders and follow-up of customer reminders. Manager - Service 2019 - 2020
Layali Gueliz, Marrakech
Catering room preparation;
Welcoming and receiving customers;
Order taking and customer service;
Real-time monitoring of restaurant experience and customer satisfaction; Table cleaning and customer collection.
Service 2018 - 2019
Hôtel gray boutique, Casablanca
Taking customer orders;
Ensuring that room service runs smoothly.
Kitchen and Service 2017 - 2018
Hôtel La Renaissance, Marrakech
Preparation of fresh meat and fish;
In-depth knowledge of Moroccan cuisine.
Internship in kitchen and service quality
Mazagan Beach Resort, El Jadida
Specialized in Italian cuisine (fish, cold, pizza, juices); Service at ALIAS NIGHTCLUB.