Customer Service Guest
Resume:
Jason W. DiPietro
Cranston, RI 02920
********.*******@*****.***
Skills
My work experiences has afforded me the opportunities to become skillful and knowledgeable in the following areas:
● Stable work history accompanied with strong work ethic
● Ability to multitask, work in a fast paced environment, have a high level attention to detail and adapt quickly to shifting priorities
● Ensuring excellent hospitality and customer service
● Ability to work independently and to partner with others to promote an environment of teamwork
● POS System
● TIPS Certified
● Food and Beverage Certified
● Providing superior service to all customers at all times
● Knowledge of all operations, which may include: line set-up and restocking; food preparation, customer service; cleaning and organizing, cooking, service and dining area; dishwashing; bartending, menu development, large party reservations Experience
2017 - 2021
Camilles, Providence, RI - Head Server / Bartender
● Ensuring the seamless service of dinners in the restaurant and providing an elevated guest service
● Participated in training and development programs to improve personal or departmental standards
2012 - 2017
Vesuvio Restaurant, Cranston, RI - Head Server / Bartender
● Responsible for all parties both banquet and non banquet
● Completed training of all new staff members as well as current staff members as changes occurred to the menu as well as restaurant policies and procedures 1998 - 2012
Capriccio, Providence, RI - Server
● Began as a bus person
● As a server; responsible to maintain customer relations, knowledge of all wines and food Education
● East Providence High School, East Providence, RI (year of graduation 1997) References
● Michael Lima Lima Law Offices 401-***-****)
● Hudson Carvalho Communication Specialist 401-***-****)
● Michael Kandalaft (401- 241- 0999)
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