General Manager Customer Service

Responsible for recruiting, training and

performance reviews

Flawlessly executed the Cafe Rio culture and

standards

Performed internal Health and Safety audits

Analyzed P&L each quarter to meet company

goals

Seek and develop a team of up to 100

employees

Responsible for building and maintaining

customer loyalty

Executed corporate events, and wedding

events

Increased food and sales by 15% in one year.

General Manager

Cafe Rio July 2013-August 2019

Assistant General Manager

Market Broiler January 2006-June2013

JOHN EMPLOYMENT HISTORY

ESCOBAR

GENERAL MANAGER

PERSONAL PROFILE

I am a General Manager with 15

years of experience in hospitality. I

am seeking to work for a company

that provides value in a product and

service. Looking for that company

that strives for the best and is

customer service oriented. As a

hospitality professional I have

gained knowledge on how to build

customer loyalty, analyze business

trends and develop systems for the

health and safety of a team and

customers.

SKILLS & ACHIEVEMENTS

Microsoft Office

Customer Service

Bilingual

Team player

Verbal and Written Communication

Analyze P&L

"A" Rating for Health Department

Weight Lifting Gym Champion 2012

CONTACT INFORMATION

Cell: 909-***-****

Email: **************@*****.***

Linkedin:

Home: 352 E baseline rd San Dimas, Ca

91773

Mount San Antonio College

Associates degree of Business Management

-Club member of Spanish studies

-Top performer in weight lifting class

William Workman High School

-Varsity Water Polo Team

-Work Study program

References Upon Request

EDUCATIONAL HISTORY

One on One development with Autism

Clients

Developed individual math and reading

curriculum

Reinforced positive behavior and daily

social skills

Positive Behavior Specialist

August 2019-October 2022

Contact this candidate