480-***-**** ***********@*****.*** Tampa, Florida
EXPERIENCE
Restaurant Manager, Hand Cut Chophouse 10/2021 to 09/2023
Scottsdale, AZ
●Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a gold standard guest experience
●Handle difficult situations, problem solving, complaint resolution and conflict de-escalation
●Build effective working relationships with colleagues and service partners to work as one team
Associate Banker, J.P. Morgan Chase 10/2020 to 11/2021
Phoenix, AZ
●Processed daily transactions, including deposits, withdrawals, money transfers, cash advances, and loan payments
●Helped customers open and close checking accounts, credit cards, savings accounts, personal loans, and mortgages
●Assisted clients with various questions and concerns related to their accounts and banking products
Tanning Representative, TanMax 06/2020 to 04/2023
Phoenix, AZ
●Principal point of contact between TanMax and its customers
●Provided new customers with the right products and services
●Developed positive customer relationships through friendly greetings and excellent service
Server, Oregano's Pizza Bistro 09/2018 to 05/2020
Chandler, AZ
●Ensured optimal guests experience by seating guests, taking orders, serving dishes, and removing dinnerware promptly and with a positive attitude
●Managed orders and accompanying financial transactions using a digital point of scale system
●Knowledgeably recommended menu items based on customer needs and preferences
EDUCATION
B.A., Business Management
Northern Arizona University, Flagstaff, AZ 08/2019 to 05/2021
High School Diploma Graduated: 05/2019
Perry High School, Gilbert, AZ
CERTIFICATIONS
CNA & CPR Certification Graduated: 07/2021
Arizona Medical Training Institute, Mesa, AZ
Veterinary Assistant License
East Valley Institute of Technology, Mesa, AZ Graduated: 05/2019