Services Representative Kitchen Manager

FRANK ALDSON 770-***-****

***************@*****.***

Atlanta, GA 404-***-**** ***************@*****.*** Professional Summary Professional experienced customer services representative working in fast pace environment demanding strong organizational and interpersonal skills . Trustworthy,ethical,dependable and confident in interactions with individuals at all levels. Work accurate with an eye for detail. Resourceful in completing projects,able to multitask effectively. Skills

Cooking on line in high paced restaurant learning all different types of cooking techniques and recipes from fine dining / cantina bar and Bar and Grill, also coordinating and supervising a restaurant’s kitchen staff according to food safety standards.

Work History

Kitchen Manager 01/17/2021 to 03/28/2023 Trend Urban Cafe- Stone Mountain, Ga job included employee scheduling, food ordering and checking food quality, managing the whole kitchen from employee training to purchasing kitchen equipment, ensuring health standards in cooking, interviewing and hiring kitchen staff and placing orders to vendors.

Lead Line Cook 05/2018 to 2020 Origanal El Taco- Atlanta,Ga Open and close for service cooking on a broil grill and Flattop pushing out food in a timely manner strong lead to prepping and sanitize station . Line Chef 06/2016 to 09/2017 The Cheesecake Factory – Alpharetta, GA Line chef at busy multi million business learned recipes and cook them to order Kitchen Manager 09/2015 to 06/2016 Cafe 59 – Atlanta, Ga Open and close kitchen inside Emory medical professional building for employees and patients. Duties entitled running the whole kitchen from cooking to prepping to cleaning Education

High School Diploma 2005 Stephenson high - Stone Mountain, Georgia Business office technician : Business 2006 Job corps - Brunswick, Ga