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Fine Dining Phoenix Az

Location:
Phoenix, AZ
Posted:
August 20, 2024

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Resume:

PROFESSIONAL EXPERIENCE

DAVID BRENNAN

Phoenix AZ, 85032 623-***-**** ***********@*****.***

Rusconis American Kitchen, Phoenix, AZ

Server, Oct 2021 - Apr 2022

Serve food, wine and drink in a fine dining setting Knowledge of all menu items as well as wine bottles in wine cellar

Meet and greet guests preferably by name

Ability to handle a 5 table section while assisting co-workers with expo and bar drinks.

Be prepared and professional at all times

Ability to deal with chef/owner who expects 100% out of his employees all the time Cabin Bar and Grill, Big Sky, MT

Bartender/Server, Dec 2020 - Oct 2021

Bartend and serve food in a casual fine dining restaurant at the base of a ski resort

• Ability to multi task, think on my feet and help co workers all at the same time

• Keep bar stocked with fruit/liquor/beer and wine

• Make drinks by the recipe as fast as possible

Use proper terminology while trying to describe flavor profiles of both food and drink

Constantly focusing on running side work to keep yourself and co workers prepared

• Understanding and respecting the protocol of Covid-19 Golden Goose, Sedona, AZ

Server, Jun 2020 - Sep 2020

• Serving food and alcohol in a casual fine dining atmosphere

• Knowledge of all ingredients on the menu for dietary restrictions

• Ability to handle tables all over the restaurant due to a rotation system

• Take a leadership role with support staff

• Expo the window when not busy with guests

Elk Ave Prime Steakhouse, Crested Butte, CO

Server, Sep 2019 - Feb 2020

• Serving and up selling wet and dry aged steaks in a fine dining atmosphere

• Extensive knowledge of all cuts of meat and which ranch they are from General knowledge of all sides and their ingredients as the menu format is ala' carte

Able to score 90 percent on a test of the whole menu including beer/liquor and wines by the glass

• Show confidence while taking orders at the table with a tablet

• Ability to thrive under pressure

Pursuit - Denali Backcountry Lodge, Kantishna, AK

Server, Jun 2019 - Sep 2019

• Serving food in an all inclusive luxury resort in Denali National Park Check daily manifest on guest departure/arrival and set up the dining room accordingly

With guests paying high dollar, making a conscious effort to provide top notch service

• Guests have previously ordered so confirm what entree goes to which seat Ability to develop relationships with guests and co-workers while being 92 miles into Denali National Park

Steamworks Brewing Company, Durango, CO

Server, Oct 2018 - May 2019

• Serving food and beverage in a high volume brewery

• Knowledge of all menu items and ability to explain and sell beer

• Knowledge of allergies and dietary restrictions

Experienced in Aloha and it's functions involving separating and tendering of separate checks

• Form a team work bond with both Back of the House, Expo and Bussers

• Remain calm under extreme pressure

Overlook Bar and Grill, Denali, AK

Server, May 2018 - Sep 2018

• Set up for dinner service including patio

• Go through dining room and spot check all glasses, flatware and overall cleanliness

Serve food in a fine dining atmosphere with table maintenance being a main focus

Greet tables in a quick efficient manner conversing about cocktails, wine pairings and nightly features

• Servers are on a tip pool so that makes every guest everyone's responsibility Enter starters, salads, entrees and beverages into Mobile Bytes assuring every guest has a designated seat number

• Make sure every guest has an experience and not just a meal

• Enter tips and assure checkout is correct-complete sidework Kips Grill, Creede, CO

Server/Bartender, Jan 2017 - Nov 2017

• Serving tacos, margaritas and beer in a high paced tourist town

• Set up bar/restaurant including patio for daily operations Pre-shift meeting discussing items low on or out of-sales goals for the shift and the day

Make sure guests are seated in a timely manner and communicating with servers as to not overwhelm any of them

• Enter food and beverage orders into a tablet style POS

• Talk to guests about their travels and give directions and advice



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