David Barreto
Los Angeles, CA *****
******************@*****.***
i am a well apt. line cook in all aspects of kitchen/service coordination. versatile exoeriance and well educated. i am a fast learner who is fluent in both English and Spanish and efficiant communicator/ director if needed. always lookong for new areas to both learn and improve in. ooen to learn new things and very helpful as a strong team asset. imavle to do just about anything if needed. both physically and mentally proficiant.
Authorized to work in the US for any employer
Work Experience
Line Cook
The Westin Hotel Pasadena-Los Angeles, CA
August 2023 to March 2024
Line preparation, opener, service, closing
Line Cook
Mr. C Beverly Hills Hotel-Beverly Hills, CA
January 2022 to March 2023
As a line cook position you are responsible for the opening/closing of the station maintaining it and making sure everything is stocked and ready for service and always keeping your station clean sanitized and organized
Line Cook
Waldorf Astoria Hotels & Resorts-Beverly Hills, CA July 2019 to October 2021
Supported kitchen operations by restocking and preparing stations with necessary supplies and equipment.
Prepared recipe ingredients, including chopping vegetables and creating sauces. Monitored stock and replenished low materials on food line. Line Cook
ROY'S-Pasadena, CA
May 2016 to October 2018
Sauté cook responsible for sauté station All required duties maintenance and cleaning closing and opening
Education
High school diploma
South El Monte High School - South El Monte, CA
September 2007 to June 2011
South El Monte High School - South El Monte, CA
Skills
• Food Production
• Fine dining experience
• Dietary aide experience
• Kitchen Experience
• Kitchen experience
• Cost control
• Food handling
• Financial acumen
• Banquet Experience
• Restaurant Experience
• Menu planning
• Meal preparation
• Inventory Control
• Leadership
• Microsoft Office
• Kitchen management
• Food handling
• Culinary Experience
• Cooking
• Restaurant experience
• Bilingual
• Food Preparation
• Food service management
• Team development
• Food Safety
• Baking
• Customer service
• Employment & labor law
• Team management
• Recruiting
• Culinary experience
• Dietary department experience
• Kitchen Management Experience
• Menu planning
• English
• Google Docs
• Organizational skills
• Line Cook Prep Cook Steward Training
• Supervising Experience
• Google Suite
• Management
• Food preparation
• Management
• Budgeting
• Manufacturing facility
• Spanish
• Cooking
• Catering
• Dietary aide experience
Certifications and Licenses
ServSafe
Food Handler Certification
Driver's License