Mario Ruiz
Dallas, TX *****
*****.****.***@*****.***
Work Experience
Event Chef
ATN Events Inc.-Dallas, TX
Present
Working Events throughout the DFW area including American Airlines Center, AT&T Stadium, Toyota Music Factory, Music Hall at Fair Park.
Catering Chef
Urban Taste Catering Co-Plano, TX
January 2016 to December 2019
Prepared, cooked, and plated heavy volume of meals for weddings, Corp. lunches and dinners in the DFW area.
Event Chef
Trinity Event Staffing-Dallas, TX
February 2010 to December 2015
Prepared, cooked, and served large volume of means at all events throughout DFW area. Catering Chef
Wolfgang Puck Catering-Dallas, TX
January 2008 to January 2010
Prepared, cooked, and served heavy volume of menu items in the DFW area. R&D Chef
Brinker International Inc. dba EatZi's Market-Dallas, TX January 2001 to December 2007
Worked in the Test Kitchen, researched, developed, prepared, cooked, timed and documented recipes of the original Eatzi's Market.
Kitchen Manager
Whole Foods Market-Dallas, TX
December 1997 to November 2000
In charge of the Prepared Foods Department. Maintained budget and Inventory, scheduling, etc. Education
Associate's degree in Biology
Richland Community College - Dallas, TX
High school diploma
Lake Highlands High School - Dallas, TX
Skills
• Leadership
• Kitchen Management Experience
• Profit & Loss
• Research & Development
• Catering
• Culinary Experience
• Food Preparation
• POS
Languages
• Spanish - Fluent
• English - Fluent