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High School Restaurant Supervisor

Location:
Edison, NJ
Salary:
I am following the standard the company
Posted:
June 14, 2024

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Resume:

Name :Lalu Hendra Noor Saputra

Place and Birth Date : Denpasar, june 26, 1983

Address : JlHyamWuruk 42 A 2 Denpasar,Bali

Handphone : +1-649-***-****

Email Address :***************@*****.***

PERSONAL INFORMATION

I am confident that I am able to portray a professional image in line with the Company’s expectation. I hope that with my experience and knowledge, I may be offered a position with this esteemed organization. Upon my acceptance, I strive to utilize my energy, spunk, creativity and multi-tasking abilities to bring this establishment to greater heights

EDUCATIONAL PROFILE

School/ Institution

Level Obtained

Duration

Ld-tecUdayana University

Diploma in hospitality tourism industry

2002-2004

Smun 7 Denpasar

Senior High School

1999-2002

Smp 5 Denpasar

Junior High School

1996-1999

EMPLOYMENT EXPERIENCE

Establishment

Position Held

Duration

Sailrock resort and spa truks and caicos island

Server,Acting Fb supervisor,bartender and Mixologist.

November 2018 to present

Organik Kayun restaurant Ubud bali

Restaurant Supervisor

October 2016-March 2017

Masbagik and Dirgahayu Home stay & Restaurant

Operational Supervisor

July 2014- July2016

Parrot cay Resort and Spa TCI

Waiter,Room Service,Butler

June 2006-February 2013

SKILLS & ATTRIBUTES

Interpersonal Interaction

Good Guest Relations Skills

Hardworking

Loyal

Pleasant Personality

Patience

Honest

A good command of English & Indonesian

Able to do Multi-Tasking

Very Versatile

PAST Job Scope Experience

Sailrock resort and Spa truck and caicos island

Set up and closing duties

Daily reports to FB Manager

Managing stock control

Daily sales report (end of shift)

Ensuring the smooth day to day operations

Multi- tasking if needed by the restaurant

Meet and exceed the satisfaction and request or guest

Hold private function and events in private villas

Daily training Program for restaurant staff

Manage operations (running the show)

Supervising team of staff

Monthly physical inventory checks

Handling mixology

Handling complaint

Collected payment

Operated POS cash register

REFERENCES (available upon request)

Mr.I Made Ratnaya Putra -Asst Food And Beverage Manager of Sailrock resort and spa (2018To presents )

(Tel: +1-649-***-****) and email address:( *******.*@**************.***)

Please Advise My Attachment file



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