Line Cook Prep

DIMITRI ROMULUS

**** ** **** ***

Pompano Beach, FL 33308

904-***-****

****************@*****.***

SUMMARY

· Creative and enthusiastic aspiring chef – Willing to Relocate

· Prizes loyalty, integrity and hard work

· Always ready for the challenge of learning new culinary skills

· Exceptional ability to prep all kinds of ingredients with precision and efficiency

· Motivated and purposeful, demonstrates the ability to adapt any environment

· Experienced in Haitian, Caribbean, American and Asian cooking

· Recipient of numerous positive feedback from patrons

· Multilingual: English, French and Creole

EXPERIENCE

Meat Market – Boca Raton, Florida – Line Cook/Prep Cook 08/2023 – 11/2023

· Assisting in Opening the Restaurant

Oceanic – Pompano Beach, Florida – Line Cook/Prep Cook 03/2022 – 7/2023

· Prepping Ingredients

· Assembling Dishes

· Setting Up and Stocking Stations

· Preparing Food/Cooking Menu Items

· Cooking for Large Parties

· Expo

Black Rock Bar and Grill – Fort Lauderdale, Florida – Line Cook 03/2021 – 09/2022

· Prepping Ingredients

· Assembling Dishes

· Setting Up and Stocking Stations

· Preparing Food/Cooking Menu Items

· Cooking for Large Parties

· Expo

· Assisting with Kitchen Management Duties

Cooper’s Hawk – Sunrise, Florida – Sauté Cook

08/2019 – 06/2021

· Opened Restaurant

· Banquet

· Pull and Thaw

· Prepping Ingredients

· Experienced all around kitchen and help where needed

· Preparing Food/Cooking Menu Items

Club Med - Port St. Lucie, Florida - Chef de Partie 03/2018 – 03/2019

· Prepping Ingredients

· Assembling Dishes

· Setting Up and Stocking Stations

· Preparing Food/Cooking Menu Items

· Cooking for Large Groups - Up to 1200 nightly

· Serving and Carving on Buffett Station

· Prepared French cuisine, Asian cuisine and Greek cuisine Delaware North - Everbank Field - Jacksonville, Florida - Line Cook 12/2017 - 03/2018

· Prepping Ingredients

· Assembling Dishes

· Setting Up and Stocking Stations

· Preparing Food/Cooking Menu Items

· Cooking for the NFL Players

· Carving Meat for Tableside Service

Itel Laboratories/CSI Companies, Inc. - Jacksonville, Florida - Intake/Processing 07/2016 - 05/2017

· Receiving and Opening Packages

· Scanning Items

· Processing Items

· Preparing Items for Testing

Comcast/CSI Companies, Inc. - Jacksonville, Florida - Warehouse Specialist 08/2015 - 12/2016

· Warehouse work

· Tech repair

· Scanning items

· Packaging and delivery

· Handling of security equipment

· Assigning/Issuing equipment for storefront locations Chili’s - Jacksonville, Florida - Cook

05/2014 - 08/2015

· Maintains a clean and well-stocked workstation

· Involved in all stages of food preparation and cooking

· Works quickly and efficiently in a high-volume and fast-paced setting EDUCATION

Orange Park High School - High School Diploma - 07/2008 Orange Park, Florida

· 2.8 GPA, Extracurricular activities included positions of leadership and teamwork on committees

· Successfully completed course work in self-directed, self-paced learning environment Food Handing Certification

Contact this candidate