Special Events Experienced Bartender
Resume:
Larry Davis
Washington, DC *****
**.*******@***.***
Experienced bartender with a culinary background, showcasing exceptional communication skills and a strong work ethic. Thrives in competitive, high-volume settings, demonstrating precision and attention to detail in crafting visually stunning and flavorful cocktails. Work Experience
Bartender
Ciel Social Club - Washington, DC
December 2021 to August 2023
Performed opening and closing duties, Phone printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
Kept bar presentable and well-stocked to meet customer needs. Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Developed new signature cocktails to support bar marketing brand and increase profits. Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Served high customer volumes during special events, nights, and weekends from 50 to 300 guest. Followed strict recipes and drink measurements to minimize product loss or waste Followed alcohol awareness procedures for preventing excessive guest intoxication. Crafted special drink and cocktail menu items for seasonal offerings. Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Upsold menu items to customers, driving up per sale revenues and maximizing profits. Explained daily specials and beverage promotions to exceed daily sales goals. Assisted with inventorying beverage stock and bar supplies. Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers. Mixed unique and interesting cocktails for customers, including specials Maintained impeccably clean, attractive and well-stocked bar area. Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
Clear and effective communication
Light speed/pos/toast
Sales expertise
Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Helped management plan and serve bar menu exceeding customer expectations. Bartender
Capital Burger - Washington, DC
March 2018 to December 2021
Followed alcohol awareness procedures for preventing excessive guest intoxication. Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Followed strict recipes and drink measurements to minimize product loss Served high customer volumes during special events, nights, and weekends Upsold menu items to customers, driving up per sale revenues and maximizing profits. Prepared custom drink orders by accurately measuring and mixing house ingredients. Mixed unique and interesting cocktails for customers, including bar specials. Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers. Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote
Maintained impeccably clean, attractive and well-stocked bar area. Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, Kept bar stocked with liquors, juices and
garnishes for drinks
Verified drinking age requirements of customers by carefully reviewing photo identification. Upheld strict regulations for safe alcohol service and food safety. Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas. Bartender
City Taphouse - Washington, DC
February 2016 to March 2018
1. Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Developed new signature cocktails to support bar marketing brand and increase profits. Served high customer volumes during special events, nights, and weekends. Followed alcohol awareness procedures for preventing excessive guest intoxication. Crafted special drink and cocktail menu items for seasonal offerings. Explained daily specials and beverage promotions to exceed daily sales goals. Prepared custom drink orders by accurately measuring and mixing house ingredients. Assisted with inventorying beverage stock and bar supplies. Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers. Mixed unique and interesting cocktails for customers, including bar specials. Verified drinking age requirements of customers by carefully reviewing photo identification. Maintained impeccably clean, attractive and well-stocked bar area Upheld strict regulations for safe alcohol service and food safety. Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalt
Education
GED
Sandhills Community College - Pinehurst, NC
March 1999 to June 1999
Stratford University - Falls Church, VA
Skills
• Knowledge of craft and
microbrews
Changing beer kegs
Menu memorization
Classic cocktails
Responsible alcohol
service
Preparing garnishes
Liquor, beer and wine
knowledge
Ordering bar supplies
Handling difficult
customers
Attending multiple
customers
Ordering procedures
Performance
improvement
Engaging personality
Hospitality service
expertise
Inventory
Staff Management
Cash register operation
Food preparation and
safety
Highly reliable
Beverage preparation
• Bartending
Certifications and Licenses
TIPS
December 2023 to December 2026
Food Handler Certification
December 2023 to December 2026
Contact this candidate