F B Manager

R.SUBRAMANIAN

CONTACT

************@*****.***

+917*********

D:NO:2A, ANNAI SATHYA NAGAR,

NESSAPAKKAM, CHENNAI-60007

8.

PERSONAL DETAILS

Date of Birth : 04-03-1976

Marital Status : Married

Nationality : INDIAN

SKILLS

Focused on ensuring the guests

needs while enforcing standards for

individual performance.

Trace record of on-the-spot decision

making and supporting the

employees.

Adept at general supervisions,

training and motivation of

employees.

Excellent customs service skills.

Able to work on a rotating shifts.

Excellent communication and

interpersonal skills.

Solid background of Bar and

Restaurant Environment.

OBJECTIVE

TO EXCEL AMONG THE PROFESSIONAL WHERE I CAN UTILIZE MY SKILS HIGH STRONG COMMITMENT AND DEDICATION FOR THE PROGRESSIVE GROWTH OF THE CONCERN.

EXPERIENCE

AGT Park (3 Star)

-

F&B Manager

At present working as F&B Manager in Hotel AGT Park (3 Star) from 05- 11-21

to till date at chennai.

ASHOK RESIDENCY(3 Star)

01-02-2021 - 25-05-2021

F&B Manager

worked as F&B Manager from 01-02-21 to 25 -05 -2021 (due to COVID issue hotel was closed).

S-HOTEL: (3STAR)

10-12-2019 - 30-01-2020

F&B Manager

HOTEL RANJITH (3STAR)

10-02-2016 - 30-11-2019

Restaurant Manager

LAMICALE CLUB (3STAR)

05-02-2013 - 20-01-2016

Club Asst., Manager

PEPPES PIZZA(IRAQ)

10-10-2009 - 10-01-2013

Food Court Supervisor

ACCORD METROPOLITAN (5 STAR)

24-10-2005 - 31-08-2009

SR.F&B Executive

RADISSON HOTEL (5 STAR CHENNAI)

30-10-2000 - 30-09-2005

SR.Steward

CARLTON HOTEL (5 STAR KODAIKANAL)

05-01-1998 - 28-08-2000

SR.Steward

THE PARK SHERATON HOTEL & TOWERS(5 STARCHENNAI)

15-01-1995 - 30-11-1997

Asst.Steward

EDUCATION

1992

H.S.C.

1994

FOOD & BEVERAGE SERVICE CRAFT COURSE

2007

ADVANCED BARTENDING

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