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Customer Service Guest Experience

Location:
Laurel, MD
Posted:
May 26, 2024

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Resume:

Brooke Lunn

· 240-***-****

ad5ytr@r.postjobfree.com

Detail-oriented high energy-level guest service focused on providing excellent customer service

and satisfaction to all. Seeking a position within Guest Experience to continue providing efficient and quality services.

Experience

Mar. 2024-Present

Autumn Lake Healthcare @ Oakmanor

Receptionist

3415 Greencastle Road Burtonsville 20866

Sept. 2023-Feb. 2024

Safeway Albertsons Co.

Deli Clerk/Prep Cook

2845 Alabama Avenue SE Washington,Dc 20020

May 2023 – Sept. 2023

Culinary Job Training, D.C. Central Kitchen

2121 !st street SW Washington,Dc 20054

●Currently receiving training in knife cuts,fabrication,and prep work as well as cleaning and sanitation

●Working With guest experience greeted and welcomed all guests with professional conversation.

●Receive Serve safe certification and Allertrain

●Learned the proper et iquette and history of D.C. Central Kitchen to properly answer questions.+

●Responded to telephone and in-person requests for information, entered reservations, and handled guest requests in a timely manner.

●Resolved customer service issues and assisted with tours for the Klein Center.

September 2020 – November 2020

Front Desk Patient coordinator, One Care DC

1628 Good Hope Road Washington,Dc. 20028 Dexter McCrae

●Greeted visitors and communicated to assess needs and provide directions.

●Managed registration desk by answering telephones and greeting incoming patients.

●Scheduled tests and procedures for patients, including x-rays and lab work.

●Transmitted medical records and correspondence on behalf of patients and practitioners.

●Contributed ideas for improving processes.

November 2014-February 2021 Federal Bureau of Prisons

Cook/Food Prep

●Memorized menu and dishes and prepared ingredients

●Maintained Kitchen cleanliness cleaning as you go and hand washing techniques

●helped a faced paced kitchen run smoothly

●Measured ingredients and cooked foods according to recipes and guidelines

●Removed contaminants from raw food products and utensils with proper cleaning procedures

Education

GED, August 2016 Federal Bureau of Prisons, Alderson WV

Certified Nursing Aide/Geriatric Nursing Assistant Washington D.C. June 1995

University of District of Columbia Washington D.C.

Certified Nursing Aide/Geriatric Nursing Assistant

VMT Education Center, Washington D.C. May 1995

Skills

●Nursing Support

●HIPPA Compliance

●Patient Care

●Training Staff

●Communication Skills

●Guest Experience

●Excellent team player



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