Quality Control Restaurant Manager
Resume:
Round Rock, TX *****
Phone C: 512-***-****
Email ad5xjb@r.postjobfree.com
Kery Clinton
Objective
To obtain a full-time position in which my education and experience will be conducive in the growth and profitability of your company as well as providing myself with adequate compensation and an environment conducive to growth and advancement.
Functional summary
20 + years restaurant management experience
Including multi-unit experience
Employment
5 Years Morelia’s Mexican Grill Pflugerville, TX
3 Years Baby Acapulco Austin, TX 3 Years Fara Café Austin, TX
14 Years Ninfa’s Mexican Restaurant Houston/Austin, TX
Restaurant Manager (GM)
Responsible for daily operations including administrative, human resource functions, quality control.
Oversee the inventory and ordering of food, equipment, and supplies. Arrange for routine maintenance and upkeep of the restaurant and equipment.
Hire, train and when necessary terminate employees. Motivate employees to work as a team to ensure food and service meet appropriate standards.
Understand accounting, budgeting, credit policies and banking methods
2 Years Ninfa’s/Serrano’s Austin, TX
Multi-unit Manager
Responsible for the operations of eight restaurants in the Austin and San Antonio area. Ensuring that all company standards were met.
Education
Coushatta High School HS Diploma
Southern University Graduated: n/a
Major: Marketing Minor: Business
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