General Manager Assistant

Lindsey Breiby

Rock Island, IL *****,

********@*****.***

309-***-****

Profile

Hard working hospitality leader that strives to be a good role model to all team members. Take pride in my job wanting to learn more things along with teaching those around me. I am up for any task and enjoy working a fast-paced environment.

Professional Experience

Front of House Manager/Server

Rudy's Tacos - Rock Island, IL

November 2018 – present

March 2007 – March 2014

• Lead FOH teams some shifts and server others

• Responsible for opening and closing the store

• Oversee all food that leaves the window

• Responsible for food prep and stock of dry goods to run a successful shift

• Responsible for food inventory along with the weekly ordering of supplies

• Train and develop new employees

• Guest satisfaction

• Work with other managers to run successful restaurant General Manager

Fazoli’s - Moline, IL

March 2014 - November 2018

• Started as an Assistant Manager and promoted to GM

• Led a team of up to 50 employees

• Hired, trained, and evaluated employees

• Cross trained all employees

• Cash reconciliation

• Controlled food and labor costs

• Forecasting and projections

• Catering including, weddings, open houses, and private events

• Ordering, inventory, and scheduling

• Improved drive thru times to under 5 minutes

• Held weekly and monthly meetings to set goals

• P&L analysis

• Held kid’s nights to increase sales

• Local store marketing

Education

Sherrard High School – Milan, IL

Diploma

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