Carlos Burgoin
1-909-***-**** ad5wce@r.postjobfree.com Lancaster, CA 93534
PROFESSIONAL SUMMARY
Highly motivated professional with background in local and long-distance deliveries. Proven track record of ensuring on- time delivery of goods while following all relevant safety regulations. Adept at loading, unloading, and properly securing cargo.
SKILLS
Stocking and Inventory Cargo Handling GPS Navigation DOT Compliance Clean Driving Record Problem-Solving Heavy Lifting Teamwork and Collaboration Customer Service Safe Driving EXPERIENCE
DELIVERY DRIVER DOT CERTIFIED, Valencia, California Mamba Logistics, August 2023-Present
Ensured customers received their orders in a timely manner, providing excellent customer service at every opportunity.
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• Checked delivery addresses and verified correct package delivery.
• Managed multiple tasks simultaneously while delivering goods within specified time frames.
• Utilized GPS systems to accurately navigate routes while adhering to scheduled delivery times.
• Developed strong relationships with customers by providing friendly service and responding to inquiries promptly.
• Loaded and unloaded delivery vehicles with accuracy, ensuring all items were accounted for.
• Obeyed traffic laws and followed established traffic and transportation procedures.
• Maintained accurate records of deliveries and pickups, including customer signatures and itemized lists.
• Drove company vehicle on assigned routes to make deliveries to customers. RECEPTIONIST/ACTIVITIES ASSISTANT, Lancaster, California Antelope Valley Care Center, December 2021-April 2023
• Scheduled and confirmed appointments
• Answered and directed incoming calls using multi-line telephone system
• Served visitors by greeting, welcoming and directing to appropriate personnel
• Greeted and directed visitors to appropriate personnel and answered average of multiple calls daily
• Helped residents participate in activities with basic and advanced mobility support CASHIER/COOKING ASSISTANT, Lancaster
Yoshinoya, October 2020-September 2021
• Washed preparation utensils, tools and machinery by hand or industrial dishwasher Verified freshness of food and ingredients by checking for quality, keeping track of old and new items and rotating stock
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• Stored food in designated containers and storage areas to prevent spoilage
• Assisted head chef by chopping and preparing cooking ingredients
• Prepared food for service based on daily specials and chef's needs. EDUCATION
COMPLETED COURSEWORK TOWARDS HIGH SCHOOL DIPLOMA
Lancaster High School
COMPLETED COURSEWORK TOWARDS ASSOCIATE OF SCIENCE
Antelope Valley College
CERTIFICATIONS
• DOT Certified
REFERENCES
MIRIAM REBOLLEDO AVCC
Regional Consultant Supervisor
ad5wce@r.postjobfree.com
JOSE SOTELO Yoshinoya
Manager Manager
ad5wce@r.postjobfree.com
LANGUAGES
English
Fluent
• Spanish
Conversational
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