Entry Level High School
Resume:
Angelica Contreras
Moorpark ave San Jose, ***** [408- 722- 2939]
ad5w6y@r.postjobfree.com
PROFESSIONAL SUMMARY:
As a chef's assistant and with experience in the kitchen for more than 17 years, creating fine food, my focus is on making the dishes pleasant and tasty to our client's palate. OBJECTIVE:
To gain an entry level position with opportunities for career growth Skills:
● Creative & Catering Events
● Problem Solving
● Strong Communication Skills
● Microsoft Office
● POS systems
Languages:
● Fluent in both English & Spanish
EXPERIENCE:
• Responsible for daily operations, opening, closing of restaurants
• Organize short and long term planning on day to day operations.
• Supporting staff.
January, 2023- 2024 - Cook - Catering - Events
The Terraces at Los Altos Human Good
373 Pine Ln, Los Altos CA, 94022
De Anza College-Cupertino, California
January, 2015 - 2017 - Cook Leader
Rock Steakhouse & Grill, San Jose, CA
May, 2008 - 2010 - Sub chef
Sangria's Tapas Restaurant, Morgan Hill, CA
April, 2005 - 2008 - Server - Cook Leader
EL RINCON Restaurant, Gilroy, CA
April, 2005 - 2010 - Server - Cook Leader
El Rincon Restaurant, Morgan Hill, CA
May, 2002 - 2005 - Cook Leader
Consuelo Mexican Bistro Restaurant, Santana Row San Jose, CA EDUCATION:
De Anza College-Cupertino, California- 2022
California Alternative High School, Lomita, California 05/2004 Completed High School Diploma
Campbell Adult and Community Education Intermediate ESL
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