Sous Chef Customer Service

Alfonso Serrano

Garden Grove, CA *****

ad5t0t@r.postjobfree.com

+1-702-***-****

Willing to relocate: Anywhere

Work Experience

Sous Chef

California Yacht Club - Marina del Rey, CA

June 2022 to April 2024

I was in charged of all banquets parties, Cooking and organizing the kitchen stations . Good communication skills, fast and efficient clean person. Good attitude.

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Master Cook

TROPICANA HOTEL & CASINO - Las Vegas, NV

July 2013 to June 2021

Set up line, hard worker, good skills, sautee, grill, broiler and very clean person. Master Cook

Education

High school diploma

Skills

• Culinary Experience

• Cooking

• Cleaning Experience

• Food Safety

• Food Service

• Kitchen Management Experience

• Kitchen Experience

• Laundry

• Some coputer skills

• Catering

• Food Preparation

• Pricing

• Banquet Experience

• Meal Preparation

• Driving

• Customer service

• Restaurant experience

• Communication skills

• Spanish

• Kitchen experience

Certifications and Licenses

Food Handler Certification

Contact this candidate