Resume’ for
Christopher Clare
State certified CNA and in the professional field for around a year. Winter 2009 to end of year.
Worked for The Heritage Company, a call center for telemarketing and raising awareness and support for different clients and campaigns within state law.
Fall 2009-spring 2010
Worked for ZAZA fine pizza and salad as a pizza maker, among other tasks. With an open kitchen concept, I was exposed directly to the customers and them to me, ensuring absolute customer service and stand-up behavior.
Fall 2010-summer 2014
Next, I was employed at a steak and seafood restaurant, Pasta Grill, working my way up the ranks until, finally, becoming the head chef. My final responsibilities included, but not limited to: scheduling, delegating job tasks, developing recipes, managing food cost and specials as well as food and supply orders.
Summer 2014-winter of 2022
I am now employed as a deli clerk at the Kroger co. in Conway, Ar. Basically, I’m called upon for any and all tasks involving: any daily processes, cooking and or packaging food, receiving deliveries 3-4 times a week and rotating stock.
Summer 2022-present day.