Lead Bartender Customer Service

Dally Irizarry

Orlando, FL *****

*******@*******.***

+1-407-***-****

Work Experience

Bartender

EVENT ACES LLC - Orlando, FL

September 2019 to Present

Bartending high volume, large concerts and events such as Electric Daisy Festive, Ultra, Reggae fest. We set up and break down the bars at these concerts. We are also responsible to properly check Identification to ensure guests are 21.

Bartender

Universal Studios Florida - Orlando, FL

September 2015 to March 2021

Bartending in high paced theme park bars.Crossed trained at 6 different locations within the two parks and special events such as Halloween Horror night and Mardi Gras. Setting up the bars and being able to maintain a clean bar through out the shift. Closing the bar and proper cash handling during the shift and at closing. Having proper inventory during the shift. Making sure guest are taken care of in a fast and timely manner. Proper ID checking of guest.

Bartender

Roccos Tacos - Orlando, FL

September 2013 to October 2017

Bartending in a very high paced restaurant and club like atmosphere. Extensive tequila/spirits knowledge. Maintaining and keeling a well stocked during busy shift. Proper cash and credit card handling including starting tabs for guest.

Bartender/Server

Paddlefish /Levy Restaurants - Orlando, FL

October 2016 to September 2017

Bartending and serving in a high paced fine dining environment. Extensive wine and seafood knowledge and pairing. Proper cash handling and craft cocktail knowledge. Providing guest with fast and courteous service. Maintaining a clean and well stocked bar. Education

Bachelor of Arts Online in Business Management

Fisher College - Boston, MA

September 2020 to Present

Skills

• Restaurant Experience

• Bartending

• Serving Experience

• Restaurant Management

• English

• Banquet Experience

• Cash handling

• Customer service

• Catering

• Upselling

• POS

Certifications and Licenses

TIPS Certified

November 2021 to November 2024

Knowledge of the following -

How to detect fake and altered IDs

Proven intervention techniques

Preventing over pouring guests

Spotting minors and preventing sales to minors

Full knowledge of Florida state alcohol laws

ServSafe Food Handler

August 2021 to August 2024

Knowledge of the following-

Protecting guests from food borne illness

Proper sanitation techniques

Knowledge of proper food storage temperatures and storage dates Proper hand washing/ personal hygiene techniques

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