Assistant Restaurant Manager
Resume:
AJAY SHETTY
**********@*****.***
Tiwari Chawl, Tank View, Road No.3, Sahar Village,
Andheri (E), Mumbai- 400099
EDUCATION
Bachelor of Commerce
April 1999
Tolani College of Commerce
Mumbai
OBJECTIVE
To secure a challenging position of an Assistant Restaurant Manager where, I can maximize my management skills, exceptional customer service and assist the restaurant manager, and in overseeing the operation and the staff of the restaurant to maintain highest level of standards and efficiency.
EXPERIENCE
MSC Cruise
DATE OF BIRTH
16th August 1976
Date of Joining
Designation
: September 2022 – Till Current
: Assistant Maître D
BBC (British Brewing Company)
Date of Joining
LANGUAGE KNOWN
Hindi & English
Designation
Celebrity Cruise Line
Date of Joining
Designation
SKILLS
: 07/03/2020 to 01/07/2022
: Assistant Restaurant Manager
: 09/09/2000 to 16/02/2020
: Assistant Maître D
MARTIAL STATUS
Single
Customer service skill Familiar with Management Principal of Restaurant Service Knowledge of health and safety standards pertaining to food service, possess excellent customer service, leadership & relationship building skills. Meeting with the guest, excellent organization skills, to co-ordinate special events and deliver excellent customer service and support to ensure customer's satisfactions. KEY RESPONSIBILITIES
Responsibilities included, supervising and coordinating the activities of assigned shift, Examine the preparation of food. Communicate with guest, solve issues and receive feedback on the service. Handle the tasks of recruiting and
interviewing potential staff of
the restaurant.
Contact this candidate