Code 10 Site Foreman

VUYISILE PRUDENCE NDULI

Unit ** block L.SJ Smith 20 Swinton Road Mobeni · Phone 076*******

**********@*****.***

Nationality Drivers licences I.D Number

South African (Female) valid code 10-921********** BIO SUMMARY

I strive for a continued excellence, ability to work unsupervised and good communication skills. I have a great passion for agriculture, with ambition to grow in any position and always willing to learn. I like to perform my duties with enthusiasm. I'm currently employed as a laying site Foreman at Astral foods, a leading South African integrated poultry division under GoldI farm located in Free state (Villiers).My qualification includes an International Diploma in farming management. I have worked overseas as an Intern for about two years through ADA program and WIZE student exchange program. My key function is to animal welfare, health, bio-security standards, and safety environmental compliance. EMPLOYMENT HISTORY

01/08/2023 – Contract ended

GOLDI FARM

Position – Laying site Foreman

KEY RESPONSIBILITY

• Leading staff and doing staff attendance registers.

• Enforcing health and safety protocols for workers and animals, minimizing risks, and adhering to relevant regulations.

• Tracking egg production, collection, and quality to ensures optimal yield and production quality.

• Implement biosecurity protocols to prevent the spread of diseases and protect the health of the laying.

• Manage feed and supplies inventory, ensuring availability while minimizing wastage.

• Planning, organization, leading and control of all aspects assigned in order to achieve all production standards.

• Maintaining accurate record related to egg production, health status feed consumption and other relevant metrics.

• Addressing and resolving any issues that arising such as diseases, out breaker equipment malfunctions or personnel conflicts.

• Coordinating with farm management, veterinarians, and other stakeholders to communicate progress, challenges, and recommendations.

• Implementing measures to maintain egg quality standards and ensure compliance with industry requirements.

01/11/2021 - 31/07/2023

NOMVELO ORGANIC FARM

Position – internship

KEY RESPONSIBILITY

POULRY BROILER

• Prepare chicken houses and sanitize according to the farm standard.

• Offload and place chickens as quickly as possible to prevent mortalities.

• Check the temperature from day 1 to day 14 by performing numerous spot checks daily.

• Provide good quality water on daily basics by cleaning drinkers.

• Turn the sawdust to eliminate ammonia.

• Observe house ventilation by opening and closing the curtains during operation.

• Weigh the chickens once a week to monitor the required weight.

• Allow the chickens to free-range.

• Daily record keeping.

• Feeding the chickens according to feed requirement.

• Reporting equipment failures in the houses to the assistant farmer

• Follow biosecurity procedure by equipment’s, poultry houses and foot bath. NURSERY PRODUCTION

• Sow seeds and micro-greens according to the market plan.

• Place orders for seeds, seeding mix, fertilizers, and trays.

• Follow good irrigation procedure.

• Harvest micro-greens to be sold.

• Wash trays and sort seedlings according to the age.

• Prepare seedling mix to be used.

• Harvest greens to fed to earth worth and water feed with worm tea. ORGANIC VEGETABLES PRODUCTION

• Harvest according to the farm procedure.

• Transplant seedlings.

• Garden availability list for the customers in order to know what they can order.

• Bed preparation.

• Irrigation and fixing micro-jets that are not working.

• Garden maintenance such as thinning and weed control.

• Feeding E.M.O’s to chase pests.

ABATTOIR

• Catching birds and offload them at the main entrance abattoir.

• Prepare for the slaughter by wearing a full abattoir uniform.

• Killing and defeathering using a stumer machine

• Evisceration process separating intestines, liver, and heart.

• Weigh the chicken and pack according.

• Expose poor quality chickens by condemning, thoroughly cleaning and sanitizing equipment.

• Clean the chickens thoroughly before hanging to a cool place. 2018-2019

ROSE ACRE FARM (NEWTON EGG)

Position – intern

• Attending to feeder lines and feed spillage.

• Attending and maintaining nipple lines.

• Collection of mortality on daily basics

• Weighing chickens at virous ages during the cycle to obtain required weight.

• Apply biosecurity standard.

• Reading and analysing house environment.

• Troubleshooting Aviary System.

• Collection of blood samples.

• Litter management.

• Fix egg belts by exposing jams.

• Fix egg jams.

2015-2018

RCL FOODS

Position – Vaccinator

• Vaccinating birds at various stages.

• Follow good procedural application of vaccine.

• Break trimming.

• Collection of blood samples to be submitted to laboratory.

• Perform oral vaccine.

• Perform spray vaccine.

• Report shortage of vaccine

• Perform eye drop vaccine and wing.

2014-2014

A.R.C (IRENE)

Position – Experiential Training

• Perform artificial insemination.

• Litter management

• Perform pregnancy scan.

• Vaccinate at various stage of cycle.

• Record keeping daily.

• Assist in farrowing and mating correctly marking all services.

• Spotting heats signs.

• Perform tail docking, teat clipping.

• Offloading and introducing new pigs to the pens.

• Weaning.

EDUCATION

2017-2018

DALUM ACADEMY OF AGRICULTURAL BUSINESS. DENMARK

INTERNATIONAL DIPLOMA IN FARMING MANAGEMENT

2O12-2015

MANGOSUTHU UNIVERSITY OF TECHNOLOGY

NATIONAL DIPLOMA IN ANIMAL PRODUCTION

2009

MATRIC SENIOR CERTIFICATE

LUTHULI HIGH SCHOOL

COMPUTER SKILLS

• Microsoft word -Excellent

• Microsoft Excel – Good

• Microsoft Outlook- Good

• Internet- Excellent

PERSONALITY AND APPEARANCE

• Presentable and punctual

• Good communication skills

• Approachable person/Strong personality

• Good management /supervisory skills

REFERENCES

GOLDI FARM VILLIERS – Production Manager- Miss Mologoadi Desiree Lekoana - 081******* NEMVELO FARM - Manager- Mr.Clinton peter - Mobile: 071*******

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